Succo di pomodoro
Common Food
Total Energy
43.8
kcal
% from carbs
% from protein
% from fats
In 257.5 g
% daily value
Total Fat
0.7g
1.1%
Polyunsaturated
0.1g
Sodium, Na
651.5mg
28.3%
Potassium, K
558.8mg
11.9%
Total Carbohydrates
9.1g
3.3%
Fiber
1g
3.7%
Sugars
6.6g
13.3%
Protein
2.2g
4.4%
Water
242.7g
Ash
2.8g
Glucose
3.2g
Fructose
3.4g
Energy
185.4kJ
Calcium, Ca
25.8mg
Iron, Fe
1mg
Magnesium, Mg
28.3mg
Phosphorus, P
48.9mg
Zinc, Zn
0.3mg
Copper, Cu
0.1mg
Fluoride, F
17.8UG
Manganese, Mn
0.2mg
Selenium, Se
1.3UG
Vitamin A, IU
1158.8IU
Vitamin A, RAE
59.2UG
Carotene, beta
695.3UG
Vitamin E (alpha-tocopherol)
0.8mg
Lycopene
23270.3UG
Lutein + zeaxanthin
154.5UG
Tocopherol, gamma
0.1mg
Vitamin C, total ascorbic acid
180.5mg
Thiamin
0.3mg
Riboflavin
0.2mg
Niacin
1.7mg
Vitamin B-6
0.2mg
Folate, total
51.5UG
Choline, total
17.5mg
Vitamin K (phylloquinone)
5.9UG
Folate, food
51.5UG
Folate, DFE
51.5UG
PUFA 18:2
0.1g
PUFA 18:2 n-6 c,c
0.1g
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. Above values may vary based on your preparation, ingredients and method.
If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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The amount of exercise required to burn off 250 ml Succo di pomodoro
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Average 2.3 ft stride
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9 km/hr or 6 mph
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The information provided is calculated based on the average height and the weight provided by you. Actual nutritional needs and results can vary depending on your specific height, weight, age, gender, and activity level. Always consult with a certified professionals or healthcare provider for dietary and exercise advice.