Vegetarian Moussaka with Mushroom Sauce
One Pot Dish, Vegetarian
Total Energy
300
kcal
% from carbs
% from protein
% from fats
In 250 g
% daily value
Total Fat
15g
23.1%
Saturated
4g
20%
Polyunsaturated
2g
Monounsaturated
9g
Sodium, Na
400mg
17.4%
Potassium, K
450mg
9.6%
Total Carbohydrates
35g
12.7%
Fiber
6g
21.4%
Sugars
6g
12%
Starch
15g
Protein
10g
20%
Water
60g
Glucose
4g
Sucrose
6g
Vitamin A, RAE
200UG
Vitamin C, total ascorbic acid
20mg
Vitamin D (D2 + D3)
0.5UG
Vitamin E
1.5MG_ATE
Biotin
0.5UG
Folic acid
60UG
Iron, Fe
4mg
Calcium, Ca
150mg
Zinc, Zn
2mg
Magnesium, Mg
40mg
Iodine, I
10UG
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. Above values may vary based on your preparation, ingredients and method.
If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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How Much Sugar is in Vegetarian Moussaka with Mushroom Sauce?
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