Tofu and Vegetable Soup
Soup, High in protein and fiber
Total Energy
90
kcal
% from carbs
% from protein
% from fats
In 250 g
% daily value
Total Fat
3.5g
5.4%
Saturated
0.7g
3.5%
Polyunsaturated
1g
Monounsaturated
1.8g
Sodium, Na
320mg
13.9%
Potassium, K
600mg
12.8%
Total Carbohydrates
16g
5.8%
Fiber
5g
17.9%
Sugars
6g
12%
Starch
3g
Protein
8g
16%
Water
220g
Sucrose
2g
Calcium, Ca
55mg
Iron, Fe
1.5mg
Magnesium, Mg
30mg
Zinc, Zn
0.8mg
Vitamin A, RAE
500UG
Vitamin E
1.2MG_ATE
Vitamin C, total ascorbic acid
30mg
Biotin
4UG
Folic acid
80UG
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. Above values may vary based on your preparation, ingredients and method.
If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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How Much Fat Is in Tofu and Vegetable Soup?
How Much Protein is in Tofu and Vegetable Soup?
How Much Protein is in Tofu and Vegetable Soup?
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How Much Sugar is in Tofu and Vegetable Soup?
How Much carbohydrates (carbs) is in Tofu and Vegetable Soup?
How Much carbohydrates (carbs) is in Tofu and Vegetable Soup?
How Much Fiber is in Tofu and Vegetable Soup?
How Much Fiber is in Tofu and Vegetable Soup?
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The information provided is calculated based on the average height and the weight provided by you. Actual nutritional needs and results can vary depending on your specific height, weight, age, gender, and activity level. Always consult with a certified professionals or healthcare provider for dietary and exercise advice.