Dry Rubbed with Seasoning Fresh Pork Tenderloin, Roasted Garlic & Herb

Smithfield

Total Energy

110

kcal

6.93

% from carbs

65.8

% from protein

27.27

% from fats

In 112 g

% daily value

Total Fat

3.5g

5.4%

Saturated

1g

5%

Cholesterol

55mg

18.3%

Sodium, Na

370mg

16.1%

Potassium, K

940mg

20%

Total Carbohydrates

2g

0.7%

Sugars

0.5g

1%

Protein

19g

38%

Calcium, Ca

20mg

Iron, Fe

1.1mg

Vitamin D (D2 + D3), International Units

20IU

Vitamin D (D2 + D3)

0.5UG

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. Above values may vary based on your preparation, ingredients and method.

If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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Know more about Dry Rubbed with Seasoning Fresh Pork Tenderloin, Roasted Garlic & Herb

A typical serving 4 oz. of Dry Rubbed with Seasoning Fresh Pork Tenderloin, Roasted Garlic & Herb (112 grams) contains approximately 110 calories. You can monitor your daily calories with Nutribit app.

The amount of fat in Dry Rubbed with Seasoning Fresh Pork Tenderloin, Roasted Garlic & Herb depends on the ingredients and preparation method. On average, one serving 4 oz. (112 grams) of Dry Rubbed with Seasoning Fresh Pork Tenderloin, Roasted Garlic & Herb contains approximately 3.5 grams of fat. Check out Nutribit App for healthier tweaks and nutritional breakdowns!

The protein content in Dry Rubbed with Seasoning Fresh Pork Tenderloin, Roasted Garlic & Herb depends on the ingredients exists in it. On average, 4 oz. of Dry Rubbed with Seasoning Fresh Pork Tenderloin, Roasted Garlic & Herb (about 112 grams) contains approximately 19 grams of protein.

On average, 4 oz. (about 112 grams) contains about 0.5 grams of sugar. Want to know how much sugar you eats daily? Download Nutribit app for healthy alternatives or to track your calories.

On average, 4 oz. (about 112 grams) contains about 2 grams of carbohydrates.

Dry Rubbed with Seasoning Fresh Pork Tenderloin, Roasted Garlic & Herb contains approximately 0 grams of fiber in 4 oz. (about 112 grams). Want a healthier twist? Track your daily meals with Nutribit!

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How to burn 110 calories?

The amount of exercise required to burn off 4 oz. Dry Rubbed with Seasoning Fresh Pork Tenderloin, Roasted Garlic & Herb

Set Your Weight

0 steps

Average 2.3 ft stride

0 mins walk

5 km/hr or 3 mph

0 mins run

9 km/hr or 6 mph

0 mins cycling

General, no slope

The information provided is calculated based on the average height and the weight provided by you. Actual nutritional needs and results can vary depending on your specific height, weight, age, gender, and activity level. Always consult with a certified professionals or healthcare provider for dietary and exercise advice.