Atún con pimienta negra

Common Food

Total Energy

470.7

kcal

1.65

% from carbs

50.05

% from protein

48.29

% from fats

In 227 g

% daily value


Total Fat

24.7g

38.1%


Saturated

3.2g

15.8%


Trans Fats

0.1g


Polyunsaturated

4.2g


Monounsaturated

16.7g


Cholesterol

92.4mg

30.8%


Sodium, Na

107.4mg

4.7%


Potassium, K

1075.6mg

22.9%


Total Carbohydrates

1.9g

0.7%


Fiber

0.7g

2.6%


Sugars

0.1g

0.2%


Protein

57.6g

115.2%


Water

139.9g





Ash

4g








Energy

1967.6kJ



Calcium, Ca

27.2mg


Iron, Fe

2.5mg


Magnesium, Mg

88.1mg


Phosphorus, P

660.1mg


Zinc, Zn

0.9mg


Copper, Cu

0.1mg


Fluoride, F

0.7UG


Manganese, Mn

0.3mg


Selenium, Se

212.9UG


Vitamin A, IU

180.6IU


Retinol

43.3UG


Vitamin A, RAE

45.9UG


Carotene, beta

31.1UG


Carotene, alpha

0.2UG


Vitamin E (alpha-tocopherol)

4.2mg


Vitamin D (D2 + D3), International Units

161.3IU


Vitamin D3 (cholecalciferol)

3.9UG


Vitamin D (D2 + D3)

3.9UG


Cryptoxanthin, beta

0.8UG


Lycopene

0.4UG


Lutein + zeaxanthin

18.4UG



Tocopherol, gamma

2.4mg


Tocopherol, delta

0.1mg






Vitamin C, total ascorbic acid

1.6mg


Thiamin

0.3mg


Riboflavin

0.3mg


Niacin

43.5mg


Pantothenic acid

0.7mg


Vitamin B-6

2.1mg


Folate, total

6.1UG


Vitamin B-12

4.6UG


Choline, total

153.3mg




Vitamin K (phylloquinone)

21.6UG



Folate, food

6.1UG


Folate, DFE

6.1UG


Betaine

0.2mg


Tryptophan

0.6g


Threonine

2.4g


Isoleucine

2.5g


Leucine

4.5g


Lysine

5g


Methionine

1.6g


Cystine

0.6g


Phenylalanine

2.2g


Tyrosine

1.9g


Valine

2.8g


Arginine

3.3g


Histidine

1.6g


Alanine

3.3g


Aspartic acid

5.7g


Glutamic acid

8.2g


Glycine

2.6g


Proline

2g


Serine

2.3g









SFA 16:0

2.4g


SFA 18:0

0.6g


SFA 20:0

0.1g


MUFA 18:1

16.2g


PUFA 18:2

3.1g


PUFA 18:3

0.9g



PUFA 22:6 n-3 (DHA)

0.2g




MUFA 16:1

0.2g



MUFA 20:1

0.2g





Phytosterols

36.6mg


Stigmasterol

0.2mg


Campesterol

19mg


Beta-sitosterol

32.5mg









MUFA 18:1 c

4.9g


PUFA 18:2 n-6 c,c

1.5g









PUFA 18:3 n-3 c,c,c (ALA)

0.7g


* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. Above values may vary based on your preparation, ingredients and method.

If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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Know more about Atún con pimienta negra

A typical serving 1 steak or fillet of Atún con pimienta negra (227 grams) contains approximately 470.6896 calories. You can monitor your daily calories with Nutribit app.

The amount of fat in Atún con pimienta negra depends on the ingredients and preparation method. On average, one serving 1 steak or fillet (227 grams) of Atún con pimienta negra contains approximately 24.7474 grams of fat. Check out Nutribit App for healthier tweaks and nutritional breakdowns!

The protein content in Atún con pimienta negra depends on the ingredients exists in it. On average, 1 steak or fillet of Atún con pimienta negra (about 227 grams) contains approximately 57.6139 grams of protein.

On average, 1 steak or fillet (about 227 grams) contains about 0.1067 grams of sugar. Want to know how much sugar you eats daily? Download Nutribit app for healthy alternatives or to track your calories.

On average, 1 steak or fillet (about 227 grams) contains about 1.9411 grams of carbohydrates.

Atún con pimienta negra contains approximately 0.7201 grams of fiber in 1 steak or fillet (about 227 grams). Want a healthier twist? Track your daily meals with Nutribit!

How to burn 471 calories?

The amount of exercise required to burn off 1 steak or fillet Atún con pimienta negra

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The information provided is calculated based on the average height and the weight provided by you. Actual nutritional needs and results can vary depending on your specific height, weight, age, gender, and activity level. Always consult with a certified professionals or healthcare provider for dietary and exercise advice.