Base de sopa de carne reducida en sodio
Common Food
Total Energy
15.5
kcal
% from carbs
% from protein
% from fats
In 6.9 g
% daily value
Total Fat
1g
1.5%
Saturated
0.4g
2%
Monounsaturated
0.4g
Cholesterol
5.2mg
1.7%
Sodium, Na
351.8mg
15.3%
Potassium, K
16.3mg
0.3%
Protein
1.6g
3.1%
Water
3.4g
Ash
1g
Energy
65kJ
Calcium, Ca
1mg
Iron, Fe
0.1mg
Magnesium, Mg
1.2mg
Phosphorus, P
10.8mg
Zinc, Zn
0.3mg
Fluoride, F
1.4UG
Selenium, Se
1.7UG
Vitamin A, IU
0.7IU
Retinol
0.2UG
Vitamin A, RAE
0.2UG
Vitamin D (D2 + D3), International Units
0.4IU
Niacin
0.3mg
Folate, total
0.4UG
Vitamin B-12
0.1UG
Choline, total
5mg
Vitamin K (phylloquinone)
0.1UG
Folate, food
0.4UG
Folate, DFE
0.4UG
Betaine
0.8mg
Threonine
0.1g
Isoleucine
0.1g
Leucine
0.1g
Lysine
0.1g
Phenylalanine
0.1g
Tyrosine
0.1g
Valine
0.1g
Arginine
0.1g
Histidine
0.1g
Alanine
0.1g
Aspartic acid
0.1g
Glutamic acid
0.2g
Glycine
0.1g
Proline
0.1g
Serine
0.1g
SFA 16:0
0.2g
SFA 18:0
0.1g
MUFA 18:1
0.4g
MUFA 18:1 c
0.2g
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. Above values may vary based on your preparation, ingredients and method.
If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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The information provided is calculated based on the average height and the weight provided by you. Actual nutritional needs and results can vary depending on your specific height, weight, age, gender, and activity level. Always consult with a certified professionals or healthcare provider for dietary and exercise advice.