Rebanada de pan

Common Food

Total Energy

97.9

kcal

75.21

% from carbs

13.64

% from protein

11.16

% from fats

In 36.8 g

% daily value


Total Fat

1.2g

1.9%


Saturated

0.3g

1.3%


Polyunsaturated

0.6g


Monounsaturated

0.2g



Sodium, Na

180.3mg

7.8%


Potassium, K

46.4mg

1%


Total Carbohydrates

18.2g

6.6%


Fiber

1g

3.5%


Sugars

2.1g

4.2%


Starch

13.7g


Protein

3.3g

6.5%


Water

13.4g





Ash

0.7g



Glucose

0.6g


Fructose

0.9g



Maltose

0.6g



Energy

409.6kJ



Calcium, Ca

53mg


Iron, Fe

1.3mg


Magnesium, Mg

8.5mg


Phosphorus, P

36.1mg


Zinc, Zn

0.3mg



Fluoride, F

18UG


Manganese, Mn

0.2mg


Selenium, Se

8.1UG


Vitamin A, IU

0.4IU






Vitamin E (alpha-tocopherol)

0.1mg






Lutein + zeaxanthin

16.2UG



Thiamin

0.2mg


Riboflavin

0.1mg


Niacin

1.8mg


Pantothenic acid

0.2mg



Folate, total

40.8UG



Choline, total

5.4mg


Vitamin K (phylloquinone)

0.1UG


Folic acid

31.6UG


Folate, food

9.2UG


Folate, DFE

62.9UG


Betaine

37.5mg








SFA 16:0

0.2g


SFA 18:0

0.1g



MUFA 18:1

0.2g


PUFA 18:2

0.5g


PUFA 18:3

0.1g






















MUFA 18:1 c

0.2g









PUFA 18:3 n-3 c,c,c (ALA)

0.1g




* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. Above values may vary based on your preparation, ingredients and method.

If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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Know more about Rebanada de pan

A typical serving 1 slice (1.3 oz) of Rebanada de pan (36.8 grams) contains approximately 97.888 calories. You can monitor your daily calories with Nutribit app.

The amount of fat in Rebanada de pan depends on the ingredients and preparation method. On average, one serving 1 slice (1.3 oz) (36.8 grams) of Rebanada de pan contains approximately 1.2254 grams of fat. Check out Nutribit App for healthier tweaks and nutritional breakdowns!

The protein content in Rebanada de pan depends on the ingredients exists in it. On average, 1 slice (1.3 oz) of Rebanada de pan (about 36.8 grams) contains approximately 3.2568 grams of protein.

On average, 1 slice (1.3 oz) (about 36.8 grams) contains about 2.0866 grams of sugar. Want to know how much sugar you eats daily? Download Nutribit app for healthy alternatives or to track your calories.

On average, 1 slice (1.3 oz) (about 36.8 grams) contains about 18.1866 grams of carbohydrates.

Rebanada de pan contains approximately 0.9936 grams of fiber in 1 slice (1.3 oz) (about 36.8 grams). Want a healthier twist? Track your daily meals with Nutribit!

How to burn 98 calories?

The amount of exercise required to burn off 1 slice (1.3 oz) Rebanada de pan

Set Your Weight

0 steps

Average 2.3 ft stride

0 mins walk

5 km/hr or 3 mph

0 mins run

9 km/hr or 6 mph

0 mins cycling

General, no slope

The information provided is calculated based on the average height and the weight provided by you. Actual nutritional needs and results can vary depending on your specific height, weight, age, gender, and activity level. Always consult with a certified professionals or healthcare provider for dietary and exercise advice.