Rebanada de queso suizo
Common Food
Total Energy
424.4
kcal
% from carbs
% from protein
% from fats
In 108 g
% daily value
Total Fat
33.5g
51.5%
Saturated
19.7g
98.4%
Trans Fats
1.1g
Polyunsaturated
1.4g
Monounsaturated
8.7g
Cholesterol
100.4mg
33.5%
Sodium, Na
202mg
8.8%
Potassium, K
77.8mg
1.7%
Total Carbohydrates
1.6g
0.6%
Protein
29.1g
58.2%
Water
40.6g
Ash
3.2g
Energy
1776.6kJ
Calcium, Ca
961.2mg
Iron, Fe
0.1mg
Magnesium, Mg
35.6mg
Phosphorus, P
619.9mg
Zinc, Zn
4.7mg
Copper, Cu
0.1mg
Selenium, Se
32.4UG
Vitamin A, IU
1130.8IU
Retinol
305.6UG
Vitamin A, RAE
311UG
Carotene, beta
65.9UG
Carotene, alpha
1.1UG
Vitamin E (alpha-tocopherol)
0.6mg
Cryptoxanthin, beta
2.2UG
Lycopene
1.1UG
Lutein + zeaxanthin
8.6UG
Tocopherol, gamma
0.1mg
Tocotrienol, alpha
0.1mg
Riboflavin
0.3mg
Niacin
0.1mg
Pantothenic acid
0.4mg
Vitamin B-6
0.1mg
Folate, total
10.8UG
Vitamin B-12
3.3UG
Choline, total
16.7mg
Vitamin K (Menaquinone-4)
6.8UG
Vitamin K (phylloquinone)
1.5UG
Folate, food
10.8UG
Folate, DFE
10.8UG
Betaine
0.6mg
Tryptophan
0.4g
Threonine
1.1g
Isoleucine
1.7g
Leucine
3.2g
Lysine
2.8g
Methionine
0.8g
Cystine
0.3g
Phenylalanine
1.8g
Tyrosine
1.8g
Valine
2.3g
Arginine
1g
Histidine
1.2g
Alanine
1g
Aspartic acid
1.7g
Glutamic acid
6.2g
Glycine
0.5g
Proline
4g
Serine
1.8g
SFA 4:0
0.7g
SFA 6:0
0.6g
SFA 8:0
0.4g
SFA 10:0
0.8g
SFA 12:0
0.9g
SFA 14:0
3.2g
SFA 16:0
9g
SFA 18:0
3.5g
MUFA 18:1
7.6g
PUFA 18:2
1.2g
PUFA 18:3
0.1g
MUFA 14:1
0.3g
MUFA 16:1
0.6g
MUFA 20:1
0.1g
SFA 15:0
0.3g
SFA 17:0
0.2g
TFA 16:1 t
0.1g
TFA 18:1 t
0.7g
PUFA 18:2 CLAs
0.2g
MUFA 16:1 c
0.5g
MUFA 18:1 c
6.9g
PUFA 18:2 n-6 c,c
0.8g
MUFA 17:1
0.1g
Fatty acids, total trans-monoenoic
0.9g
Fatty acids, total trans-polyenoic
0.2g
PUFA 18:3 n-3 c,c,c (ALA)
0.1g
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. Above values may vary based on your preparation, ingredients and method.
If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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