Curry phanang dagneau

Common Food

Total Energy

520.5

kcal

11.74

% from carbs

20.17

% from protein

68.08

% from fats

In 234.6 g

% daily value


Total Fat

40.2g

61.9%


Saturated

26.3g

131.5%


Polyunsaturated

1.8g


Monounsaturated

9.2g


Cholesterol

91.7mg

30.6%


Sodium, Na

1383.3mg

60.1%


Potassium, K

706.9mg

15%


Total Carbohydrates

15.6g

5.7%


Fiber

1.1g

3.9%


Sugars

4.7g

9.4%


Protein

26.8g

53.6%


Water

146.3g





Ash

5.9g


Sucrose

3.5g


Glucose

0.1g


Fructose

0.1g





Energy

2177.2kJ



Calcium, Ca

66.5mg


Iron, Fe

6.8mg


Magnesium, Mg

96mg


Phosphorus, P

302.5mg


Zinc, Zn

5.2mg


Copper, Cu

0.4mg



Manganese, Mn

2.8mg


Selenium, Se

29.5UG


Vitamin A, IU

150.9IU


Retinol

0.3UG


Vitamin A, RAE

7.8UG


Carotene, beta

72.6UG


Carotene, alpha

4.8UG


Vitamin E (alpha-tocopherol)

0.2mg


Vitamin D (D2 + D3), International Units

1.9IU


Vitamin D3 (cholecalciferol)

0.1UG


Vitamin D (D2 + D3)

0.1UG


Cryptoxanthin, beta

5.3UG



Lutein + zeaxanthin

96UG



Tocopherol, gamma

0.1mg







Vitamin C, total ascorbic acid

23.3mg


Thiamin

0.1mg


Riboflavin

0.3mg


Niacin

7.8mg


Pantothenic acid

0.9mg


Vitamin B-6

0.4mg


Folate, total

43.1UG


Vitamin B-12

2.4UG


Choline, total

102.8mg


Vitamin K (Dihydrophylloquinone)

0.1UG


Vitamin K (phylloquinone)

6.4UG



Folate, food

43.1UG


Folate, DFE

43.1UG


Betaine

11.8mg


Tryptophan

0.3g


Threonine

1.1g


Isoleucine

1.2g


Leucine

2g


Lysine

2.2g


Methionine

0.6g


Cystine

0.3g


Phenylalanine

1.1g


Tyrosine

0.9g


Valine

1.4g


Arginine

1.8g


Histidine

0.8g


Alanine

1.5g


Aspartic acid

2.4g


Glutamic acid

3.9g


Glycine

1.3g


Proline

1.1g


Serine

1g




SFA 6:0

0.1g


SFA 8:0

1.4g


SFA 10:0

1.2g


SFA 12:0

9g


SFA 14:0

4.3g


SFA 16:0

6g


SFA 18:0

3.7g



MUFA 18:1

8.4g


PUFA 18:2

1.4g


PUFA 18:3

0.3g


PUFA 20:4

0.1g





MUFA 16:1

0.6g







Phytosterols

4.1mg


Stigmasterol

0.1mg


Campesterol

0.1mg


Beta-sitosterol

0.3mg















* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. Above values may vary based on your preparation, ingredients and method.

If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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Know more about Curry phanang dagneau

A typical serving 234.56 gramme of Curry phanang dagneau (234.56 grams) contains approximately 520.49 calories. You can monitor your daily calories with Nutribit app.

The amount of fat in Curry phanang dagneau depends on the ingredients and preparation method. On average, one serving 234.56 gramme (234.56 grams) of Curry phanang dagneau contains approximately 40.2385 grams of fat. Check out Nutribit App for healthier tweaks and nutritional breakdowns!

The protein content in Curry phanang dagneau depends on the ingredients exists in it. On average, 234.56 gramme of Curry phanang dagneau (about 234.56 grams) contains approximately 26.785 grams of protein.

On average, 234.56 gramme (about 234.56 grams) contains about 4.6819 grams of sugar. Want to know how much sugar you eats daily? Download Nutribit app for healthy alternatives or to track your calories.

On average, 234.56 gramme (about 234.56 grams) contains about 15.6217 grams of carbohydrates.

Curry phanang dagneau contains approximately 1.101 grams of fiber in 234.56 gramme (about 234.56 grams). Want a healthier twist? Track your daily meals with Nutribit!

How to burn 521 calories?

The amount of exercise required to burn off 234.56 gramme Curry phanang dagneau

Set Your Weight

0 steps

Average 2.3 ft stride

0 mins walk

5 km/hr or 3 mph

0 mins run

9 km/hr or 6 mph

0 mins cycling

General, no slope

The information provided is calculated based on the average height and the weight provided by you. Actual nutritional needs and results can vary depending on your specific height, weight, age, gender, and activity level. Always consult with a certified professionals or healthcare provider for dietary and exercise advice.