Andhra Style Davva Aava koora
Main Course, Vegetarian
Total Energy
950
kcal
% from carbs
% from protein
% from fats
In 800 g
% daily value
Total Fat
30g
46.2%
Saturated
4g
20%
Polyunsaturated
7g
Monounsaturated
18g
Sodium, Na
900mg
39.1%
Potassium, K
1000mg
21.3%
Total Carbohydrates
120g
43.6%
Fiber
20g
71.4%
Sugars
10g
20%
Starch
80g
Protein
25g
50%
Water
600g
Sucrose
5g
Vitamin A, RAE
500UG
Vitamin C, total ascorbic acid
60mg
Vitamin E
6MG_ATE
Biotin
18UG
Folic acid
200UG
Iron, Fe
8mg
Calcium, Ca
250mg
Zinc, Zn
7mg
Magnesium, Mg
100mg
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. Above values may vary based on your preparation, ingredients and method.
If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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The information provided is calculated based on the average height and the weight provided by you. Actual nutritional needs and results can vary depending on your specific height, weight, age, gender, and activity level. Always consult with a certified professionals or healthcare provider for dietary and exercise advice.