Pahari Aloo Palda
Lunch, Vegetarian
Total Energy
190
kcal
% from carbs
% from protein
% from fats
In 200 g
% daily value
Total Fat
12g
18.5%
Saturated
4g
20%
Polyunsaturated
2g
Monounsaturated
4g
Cholesterol
20mg
6.7%
Sodium, Na
350mg
15.2%
Potassium, K
300mg
6.4%
Total Carbohydrates
18g
6.5%
Fiber
3g
10.7%
Sugars
5g
10%
Starch
6g
Protein
4g
8%
Water
160g
Sucrose
2g
Glucose
2g
Lactose
1g
Calcium, Ca
80mg
Iron, Fe
2.5mg
Magnesium, Mg
35mg
Zinc, Zn
1.2mg
Iodine, I
10UG
Vitamin A, RAE
400UG
Vitamin D (D2 + D3)
1UG
Vitamin E
1.5MG_ATE
Vitamin C, total ascorbic acid
25mg
Biotin
12UG
Folic acid
40UG
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. Above values may vary based on your preparation, ingredients and method.
If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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