London broil

Common Food

Total Energy

338.2

kcal

0.36

% from carbs

40.51

% from protein

59.12

% from fats

In 113.4 g

% daily value


Total Fat

21.6g

33.2%


Saturated

8.4g

42.1%


Polyunsaturated

1.1g


Monounsaturated

9.2g


Cholesterol

132mg

44%


Sodium, Na

183.7mg

8%


Potassium, K

278.8mg

5.9%


Total Carbohydrates

0.3g

0.1%


Sugars

0.1g

0.2%


Protein

33.3g

66.7%


Water

57.5g





Ash

1.4g



Glucose

0.1g






Energy

1414.3kJ



Calcium, Ca

20.5mg


Iron, Fe

2.8mg


Magnesium, Mg

23.9mg


Phosphorus, P

205.5mg


Zinc, Zn

7.7mg


Copper, Cu

0.1mg


Fluoride, F

24.7UG



Selenium, Se

31.2UG


Vitamin A, IU

3.3IU



Vitamin A, RAE

0.2UG


Carotene, beta

2UG



Vitamin E (alpha-tocopherol)

0.6mg


Vitamin D (D2 + D3), International Units

14.3IU


Vitamin D3 (cholecalciferol)

0.3UG


Vitamin D (D2 + D3)

0.3UG



Lycopene

58.5UG


Lutein + zeaxanthin

1.6UG









Vitamin C, total ascorbic acid

0.1mg


Thiamin

0.1mg


Riboflavin

0.2mg


Niacin

4.8mg


Pantothenic acid

0.7mg


Vitamin B-6

0.3mg


Folate, total

10.3UG


Vitamin B-12

2.4UG


Choline, total

126.7mg



Vitamin K (phylloquinone)

3.2UG



Folate, food

10.3UG


Folate, DFE

10.3UG


Betaine

17.3mg


Tryptophan

0.2g


Threonine

1.3g


Isoleucine

1.5g


Leucine

2.7g


Lysine

2.8g


Methionine

0.9g


Cystine

0.4g


Phenylalanine

1.3g


Tyrosine

1.1g


Valine

1.7g


Arginine

2.2g


Histidine

1.1g


Alanine

2g


Aspartic acid

3.1g


Glutamic acid

5.1g


Glycine

2g


Proline

1.6g


Serine

1.3g


Hydroxyproline

0.3g





SFA 10:0

0.1g


SFA 12:0

0.1g


SFA 14:0

0.7g


SFA 16:0

5.2g


SFA 18:0

2.5g



MUFA 18:1

8.3g


PUFA 18:2

0.8g


PUFA 18:3

0.3g






MUFA 16:1

0.9g







Phytosterols

1.2mg









MUFA 18:1 c

0.1g


PUFA 18:2 n-6 c,c

0.3g









* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. Above values may vary based on your preparation, ingredients and method.

If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

Do More with Nutribit App!

Whether you’re aiming to lose weight, maintain your current weight, or just eat healthier, Nutribit is your ultimate health companion.

Download Nutribit App

Know more about London broil

A typical serving 4 oz of London broil (113.4 grams) contains approximately 338.1687 calories. You can monitor your daily calories with Nutribit app.

The amount of fat in London broil depends on the ingredients and preparation method. On average, one serving 4 oz (113.4 grams) of London broil contains approximately 21.5995 grams of fat. Check out Nutribit App for healthier tweaks and nutritional breakdowns!

The protein content in London broil depends on the ingredients exists in it. On average, 4 oz of London broil (about 113.4 grams) contains approximately 33.3321 grams of protein.

On average, 4 oz (about 113.4 grams) contains about 0.1153 grams of sugar. Want to know how much sugar you eats daily? Download Nutribit app for healthy alternatives or to track your calories.

On average, 4 oz (about 113.4 grams) contains about 0.3408 grams of carbohydrates.

London broil contains approximately 0.0449 grams of fiber in 4 oz (about 113.4 grams). Want a healthier twist? Track your daily meals with Nutribit!

How to burn 338 calories?

The amount of exercise required to burn off 4 oz London broil

Set Your Weight

0 steps

Average 2.3 ft stride

0 mins walk

5 km/hr or 3 mph

0 mins run

9 km/hr or 6 mph

0 mins cycling

General, no slope

The information provided is calculated based on the average height and the weight provided by you. Actual nutritional needs and results can vary depending on your specific height, weight, age, gender, and activity level. Always consult with a certified professionals or healthcare provider for dietary and exercise advice.