Tableta de mantequilla escocesa
Common Food
Total Energy
85.5
kcal
% from carbs
% from protein
% from fats
In 22.4 g
% daily value
Total Fat
2.8g
4.3%
Saturated
1.8g
8.9%
Trans Fats
0.1g
Polyunsaturated
0.1g
Monounsaturated
0.7g
Cholesterol
8.7mg
2.9%
Sodium, Na
33.3mg
1.4%
Potassium, K
28.3mg
0.6%
Total Carbohydrates
15g
5.4%
Sugars
15g
29.9%
Protein
0.6g
1.3%
Water
3.8g
Ash
0.2g
Sucrose
11.2g
Lactose
0.1g
Energy
357.4kJ
Calcium, Ca
21.4mg
Magnesium, Mg
2mg
Phosphorus, P
19mg
Zinc, Zn
0.1mg
Fluoride, F
0.1UG
Selenium, Se
1.2UG
Vitamin A, IU
97.1IU
Retinol
26.5UG
Vitamin A, RAE
26.9UG
Carotene, beta
5.3UG
Vitamin E (alpha-tocopherol)
0.1mg
Vitamin D (D2 + D3), International Units
2.3IU
Vitamin D3 (cholecalciferol)
0.1UG
Vitamin D (D2 + D3)
0.1UG
Vitamin C, total ascorbic acid
0.2mg
Pantothenic acid
0.1mg
Folate, total
0.9UG
Choline, total
6.7mg
Vitamin K (phylloquinone)
0.2UG
Folate, food
0.9UG
Folate, DFE
0.9UG
Leucine
0.1g
Glutamic acid
0.1g
Proline
0.1g
SFA 4:0
0.1g
SFA 6:0
0.1g
SFA 10:0
0.1g
SFA 12:0
0.1g
SFA 14:0
0.3g
SFA 16:0
0.7g
SFA 18:0
0.3g
MUFA 18:1
0.7g
PUFA 18:2
0.1g
Beta-sitosterol
0.1mg
TFA 18:1 t
0.1g
MUFA 18:1 c
0.5g
PUFA 18:2 n-6 c,c
0.1g
Fatty acids, total trans-monoenoic
0.1g
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. Above values may vary based on your preparation, ingredients and method.
If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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The information provided is calculated based on the average height and the weight provided by you. Actual nutritional needs and results can vary depending on your specific height, weight, age, gender, and activity level. Always consult with a certified professionals or healthcare provider for dietary and exercise advice.