Soupe traditionnelle catalane de viande et légumes
Common Food
Total Energy
211.5
kcal
% from carbs
% from protein
% from fats
In 253.6 g
% daily value
Total Fat
5.7g
8.8%
Saturated
1.8g
8.9%
Polyunsaturated
1g
Monounsaturated
2.3g
Cholesterol
35.8mg
11.9%
Sodium, Na
491.9mg
21.4%
Potassium, K
527.8mg
11.2%
Total Carbohydrates
26.7g
9.7%
Fiber
1.9g
7%
Sugars
2g
3.9%
Starch
17.7g
Protein
13g
26.1%
Water
205.8g
Ash
2.2g
Sucrose
0.2g
Glucose
0.2g
Fructose
0.1g
Maltose
0.5g
Energy
884.2kJ
Calcium, Ca
45.8mg
Iron, Fe
2.5mg
Magnesium, Mg
47.9mg
Phosphorus, P
139.7mg
Zinc, Zn
1.3mg
Copper, Cu
0.2mg
Fluoride, F
4.4UG
Manganese, Mn
0.3mg
Selenium, Se
24.2UG
Vitamin A, IU
1913.5IU
Retinol
7.3UG
Vitamin A, RAE
101.8UG
Carotene, beta
1080UG
Carotene, alpha
106.7UG
Vitamin E (alpha-tocopherol)
0.6mg
Vitamin D (D2 + D3), International Units
7.5IU
Vitamin D3 (cholecalciferol)
0.2UG
Vitamin D (D2 + D3)
0.2UG
Cryptoxanthin, beta
0.3UG
Lutein + zeaxanthin
2575.6UG
Tocopherol, gamma
0.3mg
Vitamin C, total ascorbic acid
6.3mg
Thiamin
0.4mg
Riboflavin
0.3mg
Niacin
3.6mg
Pantothenic acid
0.3mg
Vitamin B-6
0.2mg
Folate, total
64.6UG
Vitamin B-12
0.2UG
Choline, total
43.2mg
Vitamin K (Dihydrophylloquinone)
0.2UG
Vitamin K (phylloquinone)
88.5UG
Folic acid
41.5UG
Folate, food
23.2UG
Folate, DFE
93.5UG
Betaine
33.5mg
Tryptophan
0.1g
Threonine
0.3g
Isoleucine
0.3g
Leucine
0.6g
Lysine
0.4g
Methionine
0.1g
Cystine
0.1g
Phenylalanine
0.3g
Tyrosine
0.2g
Valine
0.4g
Arginine
0.4g
Histidine
0.2g
Alanine
0.3g
Aspartic acid
0.5g
Glutamic acid
1.7g
Glycine
0.3g
Proline
0.6g
Serine
0.3g
SFA 14:0
0.1g
SFA 16:0
1.2g
SFA 18:0
0.5g
MUFA 18:1
2.1g
PUFA 18:2
0.8g
MUFA 16:1
0.2g
Phytosterols
0.2mg
MUFA 18:1 c
0.8g
PUFA 18:2 n-6 c,c
0.3g
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. Above values may vary based on your preparation, ingredients and method.
If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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