Fagiolini saltati in padella

Common Food

Total Energy

192.5

kcal

30.33

% from carbs

9.91

% from protein

59.76

% from fats

In 185 g

% daily value


Total Fat

13.4g

20.7%


Saturated

1.1g

5.6%


Trans Fats

0.3g


Polyunsaturated

8.4g


Monounsaturated

3.2g



Sodium, Na

1384.5mg

60.2%


Potassium, K

250.9mg

5.3%


Total Carbohydrates

15.3g

5.6%


Fiber

3.9g

14%


Sugars

6.9g

13.8%


Alcohol

0.3g


Protein

5g

10%


Water

145.7g





Ash

5.2g


Sucrose

2.3g







Energy

805.9kJ



Calcium, Ca

62.9mg


Iron, Fe

1.4mg


Magnesium, Mg

33.6mg


Phosphorus, P

73.4mg


Zinc, Zn

0.5mg


Copper, Cu

0.1mg


Fluoride, F

13.9UG


Manganese, Mn

0.5mg


Selenium, Se

1.5UG


Vitamin A, IU

774.4IU



Vitamin A, RAE

39.1UG


Carotene, beta

458.8UG



Vitamin E (alpha-tocopherol)

1.7mg




Cryptoxanthin, beta

12.1UG



Lutein + zeaxanthin

729.6UG









Vitamin C, total ascorbic acid

12.2mg


Thiamin

0.1mg


Riboflavin

0.2mg


Niacin

1.7mg


Pantothenic acid

0.2mg


Vitamin B-6

0.2mg


Folate, total

41.5UG



Choline, total

30.1mg



Vitamin K (phylloquinone)

76.4UG



Folate, food

41.5UG


Folate, DFE

41.5UG


Betaine

0.1mg


Tryptophan

0.1g


Threonine

0.2g


Isoleucine

0.2g


Leucine

0.3g


Lysine

0.3g


Methionine

0.1g



Phenylalanine

0.2g


Tyrosine

0.1g


Valine

0.2g


Arginine

0.2g


Histidine

0.1g


Alanine

0.2g


Aspartic acid

0.5g


Glutamic acid

0.8g


Glycine

0.2g


Proline

0.3g


Serine

0.2g









SFA 16:0

0.7g


SFA 18:0

0.4g



MUFA 18:1

3.1g


PUFA 18:2

7.4g


PUFA 18:3

1g












Phytosterols

39.3mg









MUFA 18:1 c

2.7g


PUFA 18:2 n-6 c,c

6.8g





Fatty acids, total trans-polyenoic

0.3g




PUFA 18:3 n-3 c,c,c (ALA)

0.7g

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. Above values may vary based on your preparation, ingredients and method.

If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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Know more about Fagiolini saltati in padella

A typical serving 240 ml of Fagiolini saltati in padella (185 grams) contains approximately 192.4836 calories. You can monitor your daily calories with Nutribit app.

The amount of fat in Fagiolini saltati in padella depends on the ingredients and preparation method. On average, one serving 240 ml (185 grams) of Fagiolini saltati in padella contains approximately 13.423 grams of fat. Check out Nutribit App for healthier tweaks and nutritional breakdowns!

The protein content in Fagiolini saltati in padella depends on the ingredients exists in it. On average, 240 ml of Fagiolini saltati in padella (about 185 grams) contains approximately 4.9886 grams of protein.

On average, 240 ml (about 185 grams) contains about 6.9242 grams of sugar. Want to know how much sugar you eats daily? Download Nutribit app for healthy alternatives or to track your calories.

On average, 240 ml (about 185 grams) contains about 15.3115 grams of carbohydrates.

Fagiolini saltati in padella contains approximately 3.9163 grams of fiber in 240 ml (about 185 grams). Want a healthier twist? Track your daily meals with Nutribit!

How to burn 193 calories?

The amount of exercise required to burn off 240 ml Fagiolini saltati in padella

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Average 2.3 ft stride

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9 km/hr or 6 mph

0 mins cycling

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The information provided is calculated based on the average height and the weight provided by you. Actual nutritional needs and results can vary depending on your specific height, weight, age, gender, and activity level. Always consult with a certified professionals or healthcare provider for dietary and exercise advice.