Salt and vinegar battered fish fillet strips

Young's

Total Energy

214

kcal

37.16

% from carbs

27.87

% from protein

34.98

% from fats

In 1 pack oven baked

% daily value

Total Fat

8.2g

12.6%

Saturated

1g

5%

Sodium, Na

440mg

19.1%

Total Carbohydrates

19.6g

7.1%

Fiber

1g

3.6%

Sugars

0.5g

1%

Protein

14.7g

29.4%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. Above values may vary based on your preparation, ingredients and method.

If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

Do More with Nutribit App!

Whether you’re aiming to lose weight, maintain your current weight, or just eat healthier, Nutribit is your ultimate health companion.

Download Nutribit App

Know more about Salt and vinegar battered fish fillet strips

A typical serving 0.25 pack oven baked of Salt and vinegar battered fish fillet strips (null grams) contains approximately 214.01 calories. You can monitor your daily calories with Nutribit app.

The amount of fat in Salt and vinegar battered fish fillet strips depends on the ingredients and preparation method. On average, one serving 0.25 pack oven baked (null grams) of Salt and vinegar battered fish fillet strips contains approximately 8.2 grams of fat. Check out Nutribit App for healthier tweaks and nutritional breakdowns!

The protein content in Salt and vinegar battered fish fillet strips depends on the ingredients exists in it. On average, 0.25 pack oven baked of Salt and vinegar battered fish fillet strips (about null grams) contains approximately 14.7 grams of protein.

On average, 0.25 pack oven baked (about null grams) contains about 0.5 grams of sugar. Want to know how much sugar you eats daily? Download Nutribit app for healthy alternatives or to track your calories.

On average, 0.25 pack oven baked (about null grams) contains about 19.6 grams of carbohydrates.

Salt and vinegar battered fish fillet strips contains approximately 1 grams of fiber in 0.25 pack oven baked (about null grams). Want a healthier twist? Track your daily meals with Nutribit!

Other items you may find helpful

Fish Fillet, Salt & Vinegar Batter

Young's

317 kcal

Fish Fillet

Young's

245 kcal

Breaded Fish Fillet

Young's

234 kcal

Fish Fillet Quarter Pounders

Young's

220 kcal

Flaky White Fish Fillet

Young's

59 kcal

Lemon & Pepper Fish Fillet

Young's

304 kcal

Battered Fish Fillet

Signature Pick 5

310 kcal

Fish Fillet Strips

Iceland

229 kcal

Cod Fillet & Chips, Crispy Battered, Traditional British

Young's

550 kcal

Tempura Battered Chunky Cod Fish Fingers

Young's

154 kcal

Tempura Battered Light & Crispy Fish Fillets

Young's

281 kcal

Salt & Vinegar Batter Chip Shop Extra Large Fish Fillets

Young's

317 kcal

Golden Battered Fish Fillet

Marie Callender's Grocery

430 kcal

Beer Battered Fish Fillet

Great Value

170 kcal

100% Fish Fillet Strips in a Salt & Vinegar Coating

Iceland

224 kcal

Breaded Fish Fillet Strips

Iceland

237 kcal

Hoki Fish Fillet, Lightly Battered

Birds Eye

228 kcal

Basa Fillet, Sea Salt & Cracked Black Pepper

Young's

276 kcal

Fish Fillets, Lemon and Pepper

Young's

280 kcal

Pollock Fillet

Young's

400 kcal

Basa Fillet, Sea Salt & Cracked Black Pepper Dusted

Young's

261 kcal

Golden Battered Calamari

Young's

241 kcal

Gastro Sea Salt & Balsamic Vinegar Cod Fillets

Young's

198 kcal

How to burn 214 calories?

The amount of exercise required to burn off 0.25 pack oven baked Salt and vinegar battered fish fillet strips

Set Your Weight

0 steps

Average 2.3 ft stride

0 mins walk

5 km/hr or 3 mph

0 mins run

9 km/hr or 6 mph

0 mins cycling

General, no slope

The information provided is calculated based on the average height and the weight provided by you. Actual nutritional needs and results can vary depending on your specific height, weight, age, gender, and activity level. Always consult with a certified professionals or healthcare provider for dietary and exercise advice.