Prawn alfredo penne
Common Food
Total Energy
592.9
kcal
% from carbs
% from protein
% from fats
In 239.8 g
% daily value
Total Fat
36.8g
56.6%
Saturated
21.9g
109.5%
Trans Fats
1.3g
Polyunsaturated
2g
Monounsaturated
9.3g
Cholesterol
162.2mg
54.1%
Sodium, Na
1230.6mg
53.5%
Potassium, K
234mg
5%
Total Carbohydrates
40.7g
14.8%
Fiber
3g
10.7%
Sugars
2.6g
5.3%
Starch
25.6g
Protein
25.1g
50.1%
Water
132.4g
Ash
5g
Sucrose
1.1g
Glucose
0.1g
Fructose
0.1g
Lactose
1g
Maltose
0.4g
Energy
2478.9kJ
Calcium, Ca
387mg
Iron, Fe
2.1mg
Magnesium, Mg
50.1mg
Phosphorus, P
419.9mg
Zinc, Zn
2.8mg
Copper, Cu
0.2mg
Fluoride, F
8.4UG
Manganese, Mn
0.5mg
Selenium, Se
54UG
Vitamin A, IU
2022.2IU
Retinol
361.5UG
Vitamin A, RAE
402.6UG
Carotene, beta
487.3UG
Carotene, alpha
4.9UG
Vitamin E (alpha-tocopherol)
1.6mg
Vitamin D (D2 + D3), International Units
29.9IU
Vitamin D3 (cholecalciferol)
0.7UG
Vitamin D (D2 + D3)
0.7UG
Lutein + zeaxanthin
708.2UG
Tocopherol, gamma
1.2mg
Tocotrienol, alpha
0.1mg
Vitamin C, total ascorbic acid
5.4mg
Thiamin
0.4mg
Riboflavin
0.4mg
Niacin
2.9mg
Pantothenic acid
0.6mg
Vitamin B-6
0.2mg
Folate, total
100.2UG
Vitamin B-12
1.1UG
Choline, total
64.5mg
Vitamin K (Menaquinone-4)
2.8UG
Vitamin K (Dihydrophylloquinone)
0.5UG
Vitamin K (phylloquinone)
43.7UG
Folic acid
65.1UG
Folate, food
35.2UG
Folate, DFE
145.6UG
Betaine
67.2mg
Tryptophan
0.3g
Threonine
1g
Isoleucine
1.2g
Leucine
2.2g
Lysine
1.7g
Methionine
0.6g
Cystine
0.2g
Phenylalanine
1.2g
Tyrosine
1.1g
Valine
1.4g
Arginine
1.4g
Histidine
0.6g
Alanine
1g
Aspartic acid
1.9g
Glutamic acid
5.9g
Glycine
0.8g
Proline
2.4g
Serine
1.2g
SFA 4:0
0.9g
SFA 6:0
0.7g
SFA 8:0
0.4g
SFA 10:0
0.9g
SFA 12:0
1g
SFA 14:0
3.2g
SFA 16:0
9.6g
SFA 18:0
3.8g
SFA 20:0
0.1g
MUFA 18:1
8.4g
PUFA 18:2
1.7g
PUFA 18:3
0.2g
PUFA 20:4
0.1g
MUFA 14:1
0.2g
MUFA 16:1
0.5g
MUFA 20:1
0.1g
Phytosterols
0.3mg
Beta-sitosterol
0.6mg
SFA 15:0
0.2g
SFA 17:0
0.2g
TFA 16:1 t
0.1g
TFA 18:1 t
1g
PUFA 18:2 CLAs
0.2g
MUFA 16:1 c
0.4g
MUFA 18:1 c
7.4g
PUFA 18:2 n-6 c,c
1g
MUFA 17:1
0.1g
Fatty acids, total trans-monoenoic
1.1g
Fatty acids, total trans-polyenoic
0.2g
PUFA 18:3 n-3 c,c,c (ALA)
0.2g
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. Above values may vary based on your preparation, ingredients and method.
If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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