Dill sahne soße
Common Food
Total Energy
296
kcal
% from carbs
% from protein
% from fats
In 240 g
% daily value
Total Fat
25.5g
39.3%
Saturated
16.1g
80.3%
Trans Fats
0.5g
Polyunsaturated
1.1g
Monounsaturated
6.9g
Cholesterol
73.6mg
24.5%
Sodium, Na
1152.8mg
50.1%
Potassium, K
139.2mg
3%
Total Carbohydrates
13.9g
5%
Fiber
0.2g
0.5%
Sugars
9.8g
19.5%
Protein
3.7g
7.4%
Water
193.2g
Ash
3.3g
Sucrose
8.6g
Lactose
1.2g
Energy
1237.6kJ
Calcium, Ca
42.2mg
Iron, Fe
0.6mg
Magnesium, Mg
7.8mg
Phosphorus, P
54.3mg
Zinc, Zn
0.2mg
Fluoride, F
49.2UG
Manganese, Mn
0.1mg
Selenium, Se
4.4UG
Vitamin A, IU
948.7IU
Retinol
251UG
Vitamin A, RAE
256.6UG
Carotene, beta
49.6UG
Vitamin E (alpha-tocopherol)
0.7mg
Vitamin D (D2 + D3), International Units
25.6IU
Vitamin D3 (cholecalciferol)
0.7UG
Vitamin D (D2 + D3)
0.7UG
Lutein + zeaxanthin
1UG
Tocopherol, gamma
0.1mg
Vitamin C, total ascorbic acid
0.6mg
Thiamin
0.1mg
Riboflavin
0.1mg
Niacin
1.6mg
Pantothenic acid
0.3mg
Folate, total
15.6UG
Vitamin B-12
0.2UG
Choline, total
14.6mg
Vitamin K (phylloquinone)
2.2UG
Folic acid
8.2UG
Folate, food
7.4UG
Folate, DFE
21.4UG
Betaine
3.8mg
Threonine
0.1g
Isoleucine
0.1g
Leucine
0.1g
Lysine
0.1g
Phenylalanine
0.1g
Tyrosine
0.1g
Valine
0.1g
Arginine
0.1g
Alanine
0.1g
Aspartic acid
0.1g
Glutamic acid
0.4g
Proline
0.2g
Serine
0.1g
SFA 4:0
0.7g
SFA 6:0
0.5g
SFA 8:0
0.3g
SFA 10:0
0.7g
SFA 12:0
0.8g
SFA 14:0
2.3g
SFA 16:0
6.7g
SFA 18:0
2.8g
MUFA 18:1
6g
PUFA 18:2
0.8g
PUFA 18:3
0.2g
MUFA 14:1
0.1g
MUFA 16:1
0.5g
Beta-sitosterol
0.5mg
SFA 15:0
0.1g
SFA 17:0
0.2g
TFA 18:1 t
0.7g
PUFA 18:2 CLAs
0.1g
MUFA 16:1 c
0.3g
MUFA 18:1 c
5.1g
PUFA 18:2 n-6 c,c
0.6g
Fatty acids, total trans-monoenoic
0.4g
Fatty acids, total trans-polyenoic
0.1g
PUFA 18:3 n-3 c,c,c (ALA)
0.1g
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. Above values may vary based on your preparation, ingredients and method.
If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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