Guay tiew con phad see ew
Common Food
Total Energy
733.1
kcal
% from carbs
% from protein
% from fats
In 574.7 g
% daily value
Total Fat
29.6g
45.6%
Saturated
6.7g
33.3%
Trans Fats
0.1g
Polyunsaturated
3.5g
Monounsaturated
16.2g
Cholesterol
181.4mg
60.5%
Sodium, Na
3885mg
168.9%
Potassium, K
797.8mg
17%
Total Carbohydrates
77.6g
28.2%
Fiber
5.3g
18.8%
Sugars
8.5g
17%
Protein
38.1g
76.2%
Water
416.8g
Ash
13.1g
Sucrose
4.4g
Glucose
0.5g
Fructose
0.6g
Lactose
0.2g
Maltose
0.2g
Energy
3073.8kJ
Calcium, Ca
105.3mg
Iron, Fe
4.1mg
Magnesium, Mg
109.9mg
Phosphorus, P
385.2mg
Zinc, Zn
5.7mg
Copper, Cu
0.3mg
Fluoride, F
27.9UG
Manganese, Mn
0.7mg
Selenium, Se
50UG
Vitamin A, IU
831.6IU
Retinol
45.6UG
Vitamin A, RAE
79.5UG
Carotene, beta
388.9UG
Carotene, alpha
26.7UG
Vitamin E (alpha-tocopherol)
4.5mg
Vitamin D (D2 + D3), International Units
30.5IU
Vitamin D3 (cholecalciferol)
0.7UG
Vitamin D (D2 + D3)
0.7UG
Cryptoxanthin, beta
12.2UG
Lutein + zeaxanthin
1345.6UG
Tocopherol, gamma
3.3mg
Vitamin C, total ascorbic acid
99mg
Thiamin
0.2mg
Riboflavin
0.4mg
Niacin
9mg
Pantothenic acid
1.5mg
Vitamin B-6
0.9mg
Folate, total
93.9UG
Vitamin B-12
1.7UG
Choline, total
204.1mg
Vitamin K (phylloquinone)
80.4UG
Folate, food
93.9UG
Folate, DFE
93.9UG
Betaine
11.6mg
Tryptophan
0.3g
Threonine
1.4g
Isoleucine
1.6g
Leucine
2.8g
Lysine
2.7g
Methionine
0.9g
Cystine
0.5g
Phenylalanine
1.6g
Tyrosine
1.3g
Valine
1.9g
Arginine
2.4g
Histidine
1g
Alanine
2.1g
Aspartic acid
3.4g
Glutamic acid
5.9g
Glycine
1.9g
Proline
1.8g
Serine
1.7g
Hydroxyproline
0.2g
SFA 14:0
0.4g
SFA 16:0
4.1g
SFA 18:0
2g
SFA 20:0
0.1g
MUFA 18:1
15.3g
PUFA 18:2
2.9g
PUFA 18:3
0.5g
PUFA 20:4
0.1g
MUFA 16:1
0.6g
MUFA 20:1
0.2g
Phytosterols
0.3mg
Campesterol
28.1mg
Beta-sitosterol
59.3mg
MUFA 16:1 c
0.1g
MUFA 18:1 c
10.7g
PUFA 18:2 n-6 c,c
2.4g
Fatty acids, total trans-polyenoic
0.1g
PUFA 18:3 n-3 c,c,c (ALA)
0.3g
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. Above values may vary based on your preparation, ingredients and method.
If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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How Much carbohydrates (carbs) is in Guay tiew con phad see ew?
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