Guiso de cerdo con chile verde
Common Food
Total Energy
538.3
kcal
% from carbs
% from protein
% from fats
In 476 g
% daily value
Total Fat
27.7g
42.7%
Saturated
9g
45.2%
Trans Fats
0.3g
Polyunsaturated
5.5g
Monounsaturated
11.5g
Cholesterol
125.3mg
41.8%
Sodium, Na
408.6mg
17.8%
Potassium, K
947.8mg
20.2%
Total Carbohydrates
33.6g
12.2%
Fiber
4.4g
15.8%
Sugars
5.8g
11.6%
Protein
38.1g
76.2%
Water
371.7g
Ash
3g
Sucrose
0.3g
Glucose
0.9g
Fructose
0.7g
Energy
2250.1kJ
Calcium, Ca
66.8mg
Iron, Fe
3.9mg
Magnesium, Mg
71.6mg
Phosphorus, P
388.6mg
Zinc, Zn
7.5mg
Copper, Cu
0.5mg
Fluoride, F
28.8UG
Manganese, Mn
0.3mg
Selenium, Se
57.3UG
Vitamin A, IU
988.5IU
Retinol
2.6UG
Vitamin A, RAE
51.3UG
Carotene, beta
543.2UG
Carotene, alpha
14.5UG
Vitamin E (alpha-tocopherol)
1.1mg
Vitamin D (D2 + D3), International Units
60.1IU
Vitamin D3 (cholecalciferol)
1.5UG
Vitamin D (D2 + D3)
1.5UG
Cryptoxanthin, beta
72.4UG
Lutein + zeaxanthin
397.9UG
Vitamin C, total ascorbic acid
134.2mg
Thiamin
0.8mg
Riboflavin
0.6mg
Niacin
8.1mg
Pantothenic acid
2.2mg
Vitamin B-6
1mg
Folate, total
26.7UG
Vitamin B-12
1.3UG
Choline, total
152.4mg
Vitamin K (phylloquinone)
22UG
Folate, food
26.7UG
Folate, DFE
26.7UG
Betaine
4.5mg
Tryptophan
0.4g
Threonine
1.6g
Isoleucine
1.7g
Leucine
3g
Lysine
3.1g
Methionine
0.9g
Cystine
0.4g
Phenylalanine
1.5g
Tyrosine
1.3g
Valine
1.8g
Arginine
2.3g
Histidine
1.5g
Alanine
2g
Aspartic acid
3.7g
Glutamic acid
5.7g
Glycine
1.6g
Proline
1.5g
Serine
1.5g
Hydroxyproline
0.1g
SFA 14:0
0.3g
SFA 16:0
5.5g
SFA 18:0
3g
MUFA 18:1
10.8g
PUFA 18:2
4.8g
PUFA 18:3
0.4g
PUFA 20:4
0.1g
MUFA 16:1
0.6g
MUFA 20:1
0.2g
Phytosterols
12.5mg
Stigmasterol
0.1mg
SFA 17:0
0.1g
TFA 18:1 t
0.1g
TFA 18:2 t,t
0.1g
PUFA 20:2 n-6 c,c
0.1g
MUFA 18:1 c
10.2g
PUFA 18:2 n-6 c,c
4.2g
Fatty acids, total trans-monoenoic
0.1g
Fatty acids, total trans-polyenoic
0.2g
PUFA 18:3 n-3 c,c,c (ALA)
0.3g
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. Above values may vary based on your preparation, ingredients and method.
If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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