Pescado escovitch de jamaica
Common Food
Total Energy
356.9
kcal
% from carbs
% from protein
% from fats
In 215.9 g
% daily value
Total Fat
22g
33.8%
Saturated
1.9g
9.6%
Trans Fats
0.5g
Polyunsaturated
13.7g
Monounsaturated
4.9g
Cholesterol
55mg
18.3%
Sodium, Na
85.4mg
3.7%
Potassium, K
709mg
15.1%
Total Carbohydrates
6.7g
2.5%
Fiber
1.1g
3.9%
Sugars
3.8g
7.6%
Protein
31.3g
62.6%
Water
152g
Ash
1.9g
Sucrose
2.5g
Energy
1493.7kJ
Calcium, Ca
63.3mg
Iron, Fe
0.8mg
Magnesium, Mg
50mg
Phosphorus, P
249.7mg
Zinc, Zn
0.6mg
Copper, Cu
0.1mg
Fluoride, F
4UG
Manganese, Mn
0.1mg
Selenium, Se
57.7UG
Vitamin A, IU
2260.9IU
Retinol
41UG
Vitamin A, RAE
147.3UG
Carotene, beta
1061.1UG
Carotene, alpha
319.6UG
Vitamin E (alpha-tocopherol)
2.3mg
Cryptoxanthin, beta
105.6UG
Lutein + zeaxanthin
89.3UG
Vitamin C, total ascorbic acid
42.4mg
Thiamin
0.1mg
Niacin
0.6mg
Pantothenic acid
1.1mg
Vitamin B-6
0.6mg
Folate, total
13.1UG
Vitamin B-12
4.1UG
Choline, total
2.8mg
Vitamin K (phylloquinone)
41.6UG
Folate, food
13.1UG
Folate, DFE
13.1UG
Tryptophan
0.3g
Threonine
1.4g
Isoleucine
1.4g
Leucine
2.5g
Lysine
2.8g
Methionine
0.9g
Cystine
0.3g
Phenylalanine
1.2g
Tyrosine
1g
Valine
1.6g
Arginine
1.9g
Histidine
0.9g
Alanine
1.9g
Aspartic acid
3.2g
Glutamic acid
4.7g
Glycine
1.5g
Proline
1.1g
Serine
1.3g
SFA 14:0
0.1g
SFA 16:0
1.1g
SFA 18:0
0.7g
MUFA 18:1
4.7g
PUFA 18:2
11.5g
PUFA 18:3
1.5g
PUFA 20:4
0.1g
PUFA 22:6 n-3 (DHA)
0.3g
MUFA 16:1
0.1g
PUFA 20:5 n-3 (EPA)
0.1g
Phytosterols
51.9mg
MUFA 18:1 c
4.5g
PUFA 18:2 n-6 c,c
11.2g
Fatty acids, total trans-polyenoic
0.5g
PUFA 18:3 n-3 c,c,c (ALA)
1.2g
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. Above values may vary based on your preparation, ingredients and method.
If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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