Panini à la dinde et mozzarella
Common Food
Total Energy
642.8
kcal
% from carbs
% from protein
% from fats
In 248.1 g
% daily value
Total Fat
34.3g
52.7%
Saturated
11.2g
56%
Trans Fats
0.1g
Polyunsaturated
4.7g
Monounsaturated
16.3g
Cholesterol
106.6mg
35.5%
Sodium, Na
1175.9mg
51.1%
Potassium, K
351.7mg
7.5%
Total Carbohydrates
45.3g
16.5%
Fiber
3.6g
12.9%
Sugars
5.8g
11.6%
Starch
31.8g
Protein
37.6g
75.2%
Water
126g
Ash
5.3g
Sucrose
0.1g
Glucose
1.8g
Fructose
2.2g
Maltose
1.5g
Energy
2688.9kJ
Galactose
0.1g
Calcium, Ca
444.5mg
Iron, Fe
4.6mg
Magnesium, Mg
65.2mg
Phosphorus, P
446.7mg
Zinc, Zn
3.9mg
Copper, Cu
0.2mg
Fluoride, F
42.1UG
Manganese, Mn
0.6mg
Selenium, Se
55.7UG
Vitamin A, IU
558.8IU
Retinol
105.5UG
Vitamin A, RAE
115.8UG
Carotene, beta
119.4UG
Carotene, alpha
0.3UG
Vitamin E (alpha-tocopherol)
2.4mg
Vitamin D (D2 + D3), International Units
17.6IU
Vitamin D3 (cholecalciferol)
0.5UG
Vitamin D (D2 + D3)
0.5UG
Cryptoxanthin, beta
8.4UG
Lutein + zeaxanthin
250.3UG
Tocopherol, gamma
0.8mg
Vitamin C, total ascorbic acid
0.8mg
Thiamin
0.6mg
Riboflavin
0.6mg
Niacin
9.7mg
Pantothenic acid
1.2mg
Vitamin B-6
0.5mg
Folate, total
110.5UG
Vitamin B-12
1.9UG
Choline, total
78.5mg
Vitamin K (phylloquinone)
15.5UG
Folic acid
73.1UG
Folate, food
37.4UG
Folate, DFE
161.5UG
Betaine
88.7mg
Tryptophan
0.5g
Threonine
1.2g
Isoleucine
1.1g
Leucine
2.2g
Lysine
1.9g
Methionine
0.7g
Cystine
0.2g
Phenylalanine
1.1g
Tyrosine
1.1g
Valine
1.3g
Arginine
1.3g
Histidine
0.8g
Alanine
1.3g
Aspartic acid
2.3g
Glutamic acid
4.9g
Glycine
1.2g
Proline
2.4g
Serine
1.1g
SFA 4:0
0.5g
SFA 6:0
0.3g
SFA 8:0
0.2g
SFA 10:0
0.3g
SFA 12:0
0.4g
SFA 14:0
1.3g
SFA 16:0
5.8g
SFA 18:0
2.2g
SFA 20:0
0.1g
MUFA 18:1
14.9g
PUFA 18:2
3.9g
PUFA 18:3
0.6g
MUFA 16:1
0.7g
MUFA 20:1
0.2g
MUFA 22:1
0.3g
Phytosterols
29.8mg
TFA 18:1 t
0.1g
MUFA 16:1 c
0.2g
MUFA 18:1 c
2g
PUFA 18:2 n-6 c,c
1.2g
MUFA 22:1 c
0.3g
Fatty acids, total trans-monoenoic
0.1g
PUFA 18:3 n-3 c,c,c (ALA)
0.3g
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. Above values may vary based on your preparation, ingredients and method.
If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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