Dhaba Dal
Stew, Vegan
Total Energy
200
kcal
% from carbs
% from protein
% from fats
In 250 g
% daily value
Total Fat
7g
10.8%
Saturated
1.5g
7.5%
Trans Fats
0.1g
Polyunsaturated
4g
Monounsaturated
2g
Sodium, Na
370mg
16.1%
Potassium, K
500mg
10.6%
Total Carbohydrates
30g
10.9%
Fiber
8g
28.6%
Sugars
6g
12%
Starch
14g
Protein
10g
20%
Water
210g
Sucrose
4.5g
Glucose
3.5g
Calcium, Ca
100mg
Iron, Fe
3mg
Magnesium, Mg
32mg
Zinc, Zn
1.4mg
Vitamin A, RAE
230UG
Vitamin E
0.7MG_ATE
Vitamin C, total ascorbic acid
15mg
Biotin
7UG
Folic acid
90UG
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. Above values may vary based on your preparation, ingredients and method.
If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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How Much Protein is in Dhaba Dal?
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How Much Fiber is in Dhaba Dal?
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The information provided is calculated based on the average height and the weight provided by you. Actual nutritional needs and results can vary depending on your specific height, weight, age, gender, and activity level. Always consult with a certified professionals or healthcare provider for dietary and exercise advice.