Japanische goya gurke gebraten
Common Food
Total Energy
257.9
kcal
% from carbs
% from protein
% from fats
In 213.7 g
% daily value
Total Fat
15.5g
23.9%
Saturated
4.2g
20.9%
Polyunsaturated
4.3g
Monounsaturated
5.6g
Cholesterol
54.2mg
18.1%
Sodium, Na
849.1mg
36.9%
Potassium, K
477.8mg
10.2%
Total Carbohydrates
3.1g
1.1%
Fiber
1.8g
6.5%
Sugars
1.5g
3%
Alcohol
0.5g
Protein
27.2g
54.3%
Water
163g
Ash
4.3g
Energy
1080.4kJ
Calcium, Ca
312.1mg
Iron, Fe
3mg
Magnesium, Mg
59mg
Phosphorus, P
269.6mg
Zinc, Zn
3.3mg
Copper, Cu
0.3mg
Manganese, Mn
0.8mg
Selenium, Se
39.6UG
Vitamin A, IU
47.5IU
Retinol
1.3UG
Vitamin A, RAE
3.5UG
Carotene, beta
25.9UG
Vitamin E (alpha-tocopherol)
0.2mg
Vitamin D (D2 + D3), International Units
23.4IU
Vitamin D3 (cholecalciferol)
0.6UG
Vitamin D (D2 + D3)
0.6UG
Lutein + zeaxanthin
504.8UG
Vitamin C, total ascorbic acid
12.7mg
Thiamin
0.4mg
Riboflavin
0.3mg
Niacin
4.1mg
Pantothenic acid
1.5mg
Vitamin B-6
0.4mg
Folate, total
30.4UG
Vitamin B-12
0.4UG
Choline, total
88.4mg
Vitamin K (phylloquinone)
5UG
Folate, food
30.4UG
Folate, DFE
30.4UG
Betaine
2.3mg
Tryptophan
0.3g
Threonine
1.2g
Isoleucine
1.3g
Leucine
2.2g
Lysine
2g
Methionine
0.6g
Cystine
0.2g
Phenylalanine
1.2g
Tyrosine
1g
Valine
1.4g
Arginine
1.9g
Histidine
0.9g
Alanine
1.4g
Aspartic acid
2.8g
Glutamic acid
4.6g
Glycine
1.2g
Proline
1.3g
Serine
1.3g
SFA 14:0
0.1g
SFA 16:0
2.6g
SFA 18:0
1.3g
MUFA 18:1
5.3g
PUFA 18:2
3.9g
PUFA 18:3
0.3g
MUFA 16:1
0.2g
MUFA 20:1
0.1g
Phytosterols
12mg
MUFA 18:1 c
2.1g
PUFA 18:2 n-6 c,c
0.6g
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. Above values may vary based on your preparation, ingredients and method.
If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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