Curry aux oeufs
Common Food
Total Energy
199.8
kcal
% from carbs
% from protein
% from fats
In 223.6 g
% daily value
Total Fat
12.4g
19.1%
Saturated
2.2g
11%
Trans Fats
0.2g
Polyunsaturated
5.3g
Monounsaturated
3.6g
Cholesterol
186.5mg
62.2%
Sodium, Na
69.7mg
3%
Potassium, K
353.5mg
7.5%
Total Carbohydrates
13.3g
4.8%
Fiber
3.4g
12.1%
Sugars
5.8g
11.6%
Protein
9.6g
19.1%
Water
186.9g
Ash
1.4g
Sucrose
2.4g
Glucose
0.8g
Fructose
0.8g
Maltose
0.1g
Energy
836kJ
Calcium, Ca
55.1mg
Iron, Fe
2.1mg
Magnesium, Mg
34.2mg
Phosphorus, P
160.9mg
Zinc, Zn
1.2mg
Copper, Cu
0.2mg
Fluoride, F
44.9UG
Manganese, Mn
0.5mg
Selenium, Se
16.6UG
Vitamin A, IU
1010.9IU
Retinol
74UG
Vitamin A, RAE
112.1UG
Carotene, beta
435.1UG
Carotene, alpha
29.6UG
Vitamin E (alpha-tocopherol)
1.5mg
Vitamin D (D2 + D3), International Units
43.5IU
Vitamin D3 (cholecalciferol)
1.1UG
Vitamin D (D2 + D3)
1.1UG
Cryptoxanthin, beta
17.5UG
Lycopene
392.4UG
Lutein + zeaxanthin
1402.6UG
Tocopherol, gamma
0.4mg
Vitamin C, total ascorbic acid
64.2mg
Thiamin
0.2mg
Riboflavin
0.3mg
Niacin
1.2mg
Pantothenic acid
0.8mg
Vitamin B-6
0.3mg
Folate, total
59.3UG
Vitamin B-12
0.6UG
Choline, total
164.8mg
Vitamin K (phylloquinone)
30.4UG
Folate, food
59.3UG
Folate, DFE
59.3UG
Betaine
0.5mg
Tryptophan
0.1g
Threonine
0.4g
Isoleucine
0.5g
Leucine
0.7g
Lysine
0.6g
Methionine
0.2g
Cystine
0.2g
Phenylalanine
0.4g
Tyrosine
0.3g
Valine
0.5g
Arginine
0.6g
Histidine
0.2g
Alanine
0.5g
Aspartic acid
0.9g
Glutamic acid
1.3g
Glycine
0.3g
Proline
0.4g
Serine
0.6g
SFA 16:0
1.5g
SFA 18:0
0.6g
MUFA 18:1
3.5g
PUFA 18:2
4.6g
PUFA 18:3
0.5g
PUFA 20:4
0.1g
MUFA 16:1
0.2g
Phytosterols
23.4mg
MUFA 18:1 c
1.6g
PUFA 18:2 n-6 c,c
3.9g
Fatty acids, total trans-polyenoic
0.2g
PUFA 18:3 n-3 c,c,c (ALA)
0.4g
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. Above values may vary based on your preparation, ingredients and method.
If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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How Much Fiber is in Curry aux oeufs?
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