Kebab dagneau au boulgour et pistaches
Common Food
Total Energy
185.5
kcal
% from carbs
% from protein
% from fats
In 83 g
% daily value
Total Fat
13.1g
20.1%
Saturated
3.6g
18.1%
Polyunsaturated
1.8g
Monounsaturated
6.7g
Cholesterol
33.2mg
11.1%
Sodium, Na
209.2mg
9.1%
Potassium, K
259.4mg
5.5%
Total Carbohydrates
7g
2.5%
Fiber
2g
7%
Sugars
1.1g
2.2%
Starch
0.1g
Protein
10.9g
21.7%
Water
51g
Ash
1.3g
Sucrose
0.5g
Glucose
0.1g
Fructose
0.1g
Energy
775.9kJ
Calcium, Ca
30.4mg
Iron, Fe
1.5mg
Magnesium, Mg
25.7mg
Phosphorus, P
117.8mg
Zinc, Zn
1.9mg
Copper, Cu
0.2mg
Fluoride, F
4.7UG
Manganese, Mn
0.3mg
Selenium, Se
10.7UG
Vitamin A, IU
440.5IU
Vitamin A, RAE
22UG
Carotene, beta
231.1UG
Carotene, alpha
8.1UG
Vitamin E (alpha-tocopherol)
0.9mg
Vitamin D (D2 + D3), International Units
0.7IU
Cryptoxanthin, beta
25UG
Lycopene
0.1UG
Lutein + zeaxanthin
281.8UG
Tocopherol, gamma
1.7mg
Tocotrienol, gamma
0.2mg
Vitamin C, total ascorbic acid
11.3mg
Thiamin
0.1mg
Riboflavin
0.1mg
Niacin
2.7mg
Pantothenic acid
0.4mg
Vitamin B-6
0.2mg
Folate, total
20.2UG
Vitamin B-12
0.9UG
Choline, total
39.9mg
Vitamin K (phylloquinone)
40.3UG
Folate, food
20.2UG
Folate, DFE
20.2UG
Betaine
16.9mg
Tryptophan
0.1g
Threonine
0.4g
Isoleucine
0.5g
Leucine
0.8g
Lysine
0.9g
Methionine
0.3g
Cystine
0.1g
Phenylalanine
0.5g
Tyrosine
0.3g
Valine
0.6g
Arginine
0.7g
Histidine
0.3g
Alanine
0.6g
Aspartic acid
1g
Glutamic acid
1.7g
Glycine
0.5g
Proline
0.5g
Serine
0.4g
SFA 14:0
0.3g
SFA 16:0
2.1g
SFA 18:0
1g
MUFA 18:1
6.4g
PUFA 18:2
1.6g
PUFA 18:3
0.1g
MUFA 16:1
0.3g
Phytosterols
8mg
Stigmasterol
0.1mg
Campesterol
0.7mg
Beta-sitosterol
14.4mg
PUFA 18:2 n-6 c,c
0.9g
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. Above values may vary based on your preparation, ingredients and method.
If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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