Petit pain turc aux graines de pavot
Common Food
Total Energy
339.2
kcal
% from carbs
% from protein
% from fats
In 109.4 g
% daily value
Total Fat
19.4g
29.9%
Saturated
3.3g
16.7%
Trans Fats
0.2g
Polyunsaturated
5.7g
Monounsaturated
9.3g
Cholesterol
20.5mg
6.8%
Sodium, Na
188.2mg
8.2%
Potassium, K
182.5mg
3.9%
Total Carbohydrates
34.5g
12.5%
Fiber
3.6g
12.8%
Sugars
4.4g
8.7%
Protein
7.6g
15.2%
Water
46.1g
Ash
1.7g
Sucrose
2.6g
Glucose
0.1g
Lactose
1.5g
Energy
1419.3kJ
Calcium, Ca
224.8mg
Iron, Fe
2.9mg
Magnesium, Mg
55.4mg
Phosphorus, P
186.5mg
Zinc, Zn
1.5mg
Copper, Cu
0.3mg
Fluoride, F
9.1UG
Manganese, Mn
1.1mg
Selenium, Se
15.4UG
Vitamin A, IU
149.8IU
Retinol
41.9UG
Vitamin A, RAE
42.3UG
Carotene, beta
6UG
Vitamin E (alpha-tocopherol)
2.6mg
Vitamin D (D2 + D3), International Units
17.5IU
Vitamin D3 (cholecalciferol)
0.4UG
Vitamin D (D2 + D3)
0.4UG
Cryptoxanthin, beta
0.3UG
Lutein + zeaxanthin
22UG
Tocopherol, beta
1.1mg
Tocopherol, gamma
3.5mg
Vitamin C, total ascorbic acid
0.2mg
Thiamin
0.5mg
Riboflavin
0.3mg
Niacin
2.5mg
Pantothenic acid
0.5mg
Vitamin B-6
0.1mg
Folate, total
95.2UG
Vitamin B-12
0.2UG
Choline, total
19.7mg
Vitamin K (phylloquinone)
0.4UG
Folic acid
54.1UG
Folate, food
41.1UG
Folate, DFE
133.2UG
Betaine
25.1mg
Tryptophan
0.1g
Threonine
0.3g
Isoleucine
0.3g
Leucine
0.6g
Lysine
0.3g
Methionine
0.2g
Cystine
0.1g
Phenylalanine
0.4g
Tyrosine
0.3g
Valine
0.4g
Arginine
0.5g
Histidine
0.2g
Alanine
0.3g
Aspartic acid
0.6g
Glutamic acid
2.1g
Glycine
0.3g
Proline
0.9g
Serine
0.4g
SFA 4:0
0.1g
SFA 6:0
0.1g
SFA 10:0
0.1g
SFA 12:0
0.1g
SFA 14:0
0.3g
SFA 16:0
1.8g
SFA 18:0
0.7g
SFA 20:0
0.1g
MUFA 18:1
9g
PUFA 18:2
5.3g
PUFA 18:3
0.3g
MUFA 16:1
0.1g
MUFA 20:1
0.2g
Stigmasterol
0.9mg
Campesterol
24.8mg
Beta-sitosterol
58.5mg
TFA 18:1 t
0.1g
MUFA 16:1 c
0.1g
MUFA 18:1 c
8.8g
PUFA 18:2 n-6 c,c
1.6g
Fatty acids, total trans-monoenoic
0.1g
Fatty acids, total trans-polyenoic
0.1g
PUFA 18:3 n-3 c,c,c (ALA)
0.3g
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. Above values may vary based on your preparation, ingredients and method.
If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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The information provided is calculated based on the average height and the weight provided by you. Actual nutritional needs and results can vary depending on your specific height, weight, age, gender, and activity level. Always consult with a certified professionals or healthcare provider for dietary and exercise advice.