Thon au citron et au poivre
Common Food
Total Energy
234.4
kcal
% from carbs
% from protein
% from fats
In 218.5 g
% daily value
Total Fat
10.3g
15.9%
Saturated
1.9g
9.5%
Polyunsaturated
2g
Monounsaturated
5.9g
Cholesterol
47.6mg
15.9%
Sodium, Na
1037.4mg
45.1%
Potassium, K
446.8mg
9.5%
Total Carbohydrates
8.2g
3%
Fiber
2.2g
8%
Sugars
2.1g
4.2%
Protein
27.8g
55.6%
Water
169.7g
Ash
3.7g
Sucrose
0.2g
Glucose
0.9g
Fructose
0.7g
Energy
981.7kJ
Calcium, Ca
55.7mg
Iron, Fe
2mg
Magnesium, Mg
52.3mg
Phosphorus, P
266mg
Zinc, Zn
0.8mg
Copper, Cu
0.1mg
Fluoride, F
1UG
Manganese, Mn
0.4mg
Selenium, Se
74.8UG
Vitamin A, IU
699IU
Retinol
6.8UG
Vitamin A, RAE
40.8UG
Carotene, beta
391.9UG
Carotene, alpha
0.3UG
Vitamin E (alpha-tocopherol)
2.2mg
Vitamin D (D2 + D3), International Units
90.7IU
Vitamin D3 (cholecalciferol)
2.3UG
Vitamin D (D2 + D3)
2.3UG
Cryptoxanthin, beta
27.7UG
Lycopene
0.5UG
Lutein + zeaxanthin
441.7UG
Tocopherol, gamma
0.3mg
Tocotrienol, alpha
0.1mg
Vitamin C, total ascorbic acid
28.1mg
Riboflavin
0.1mg
Niacin
6.9mg
Pantothenic acid
0.3mg
Vitamin B-6
0.3mg
Folate, total
24.3UG
Vitamin B-12
1.3UG
Choline, total
39.3mg
Vitamin K (phylloquinone)
135.4UG
Folate, food
24.3UG
Folate, DFE
24.3UG
Betaine
0.2mg
Tryptophan
0.3g
Threonine
1.2g
Isoleucine
1.3g
Leucine
2.2g
Lysine
2.5g
Methionine
0.8g
Cystine
0.3g
Phenylalanine
1.1g
Tyrosine
0.9g
Valine
1.4g
Arginine
1.6g
Histidine
0.8g
Alanine
1.7g
Aspartic acid
2.8g
Glutamic acid
4.1g
Glycine
1.3g
Proline
1g
Serine
1.1g
SFA 14:0
0.1g
SFA 16:0
1.5g
SFA 18:0
0.3g
MUFA 18:1
5.4g
PUFA 18:2
0.8g
PUFA 18:3
0.1g
PUFA 20:4
0.1g
PUFA 22:6 n-3 (DHA)
0.7g
MUFA 16:1
0.3g
PUFA 18:4
0.1g
MUFA 20:1
0.1g
PUFA 20:5 n-3 (EPA)
0.3g
Phytosterols
22.5mg
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. Above values may vary based on your preparation, ingredients and method.
If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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