Pacha Payir Kulambu (Green Gram Curry)
South Indian, Lunch
Total Energy
350
kcal
% from carbs
% from protein
% from fats
In 250 g
% daily value
Total Fat
15g
23.1%
Saturated
2g
10%
Polyunsaturated
2g
Monounsaturated
5g
Sodium, Na
150mg
6.5%
Potassium, K
450mg
9.6%
Total Carbohydrates
30g
10.9%
Fiber
10g
35.7%
Sugars
5g
10%
Starch
15g
Protein
20g
40%
Water
150g
Sucrose
3g
Calcium, Ca
100mg
Iron, Fe
4mg
Magnesium, Mg
50mg
Zinc, Zn
1mg
Iodine, I
100UG
Vitamin A, RAE
200UG
Vitamin D (D2 + D3)
1UG
Vitamin E
1MG_ATE
Vitamin C, total ascorbic acid
10mg
Biotin
2UG
Folic acid
40UG
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. Above values may vary based on your preparation, ingredients and method.
If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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The information provided is calculated based on the average height and the weight provided by you. Actual nutritional needs and results can vary depending on your specific height, weight, age, gender, and activity level. Always consult with a certified professionals or healthcare provider for dietary and exercise advice.