Vankaya Ulli Karam (Eggplant Gravy)
Side Dish, Vegetarian
Total Energy
150
kcal
% from carbs
% from protein
% from fats
In 250 g
% daily value
Total Fat
6g
9.2%
Saturated
1g
5%
Polyunsaturated
1g
Monounsaturated
2g
Sodium, Na
150mg
6.5%
Potassium, K
400mg
8.5%
Total Carbohydrates
20g
7.3%
Fiber
5g
17.9%
Sugars
3g
6%
Starch
10g
Protein
4g
8%
Water
150g
Sucrose
0.5g
Glucose
0.5g
Calcium, Ca
30mg
Iron, Fe
2mg
Magnesium, Mg
10mg
Zinc, Zn
0.5mg
Iodine, I
10UG
Vitamin A, RAE
50UG
Vitamin E
1MG_ATE
Vitamin C, total ascorbic acid
20mg
Biotin
1UG
Folic acid
20UG
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. Above values may vary based on your preparation, ingredients and method.
If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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