Wurst dip
Common Food
Total Energy
71.7
kcal
% from carbs
% from protein
% from fats
In 34.9 g
% daily value
Total Fat
6.1g
9.4%
Saturated
2.9g
14.6%
Trans Fats
0.1g
Polyunsaturated
0.5g
Monounsaturated
2.5g
Cholesterol
15.9mg
5.3%
Sodium, Na
112.3mg
4.9%
Potassium, K
62.9mg
1.3%
Total Carbohydrates
1.9g
0.7%
Fiber
0.1g
0.4%
Sugars
0.9g
1.8%
Protein
2.4g
4.9%
Water
24g
Ash
0.4g
Glucose
0.1g
Fructose
0.1g
Lactose
0.5g
Energy
300.1kJ
Calcium, Ca
18.9mg
Iron, Fe
0.2mg
Magnesium, Mg
4.4mg
Phosphorus, P
31.1mg
Zinc, Zn
0.3mg
Fluoride, F
0.1UG
Selenium, Se
2.9UG
Vitamin A, IU
167.2IU
Retinol
27.2UG
Vitamin A, RAE
31.2UG
Carotene, beta
29.4UG
Vitamin E (alpha-tocopherol)
0.1mg
Vitamin D (D2 + D3), International Units
3.9IU
Vitamin D (D2 + D3)
0.1UG
Cryptoxanthin, beta
7.1UG
Lutein + zeaxanthin
15.5UG
Vitamin C, total ascorbic acid
0.9mg
Thiamin
0.1mg
Riboflavin
0.1mg
Niacin
0.5mg
Pantothenic acid
0.1mg
Vitamin B-6
0.1mg
Folate, total
3.1UG
Vitamin B-12
0.2UG
Choline, total
10.9mg
Vitamin K (Menaquinone-4)
1UG
Vitamin K (phylloquinone)
0.7UG
Folate, food
3.1UG
Folate, DFE
3.1UG
Betaine
0.5mg
Threonine
0.1g
Isoleucine
0.1g
Leucine
0.2g
Lysine
0.2g
Methionine
0.1g
Phenylalanine
0.1g
Tyrosine
0.1g
Valine
0.1g
Arginine
0.1g
Histidine
0.1g
Alanine
0.1g
Aspartic acid
0.2g
Glutamic acid
0.4g
Glycine
0.1g
Proline
0.2g
Serine
0.1g
SFA 10:0
0.1g
SFA 12:0
0.1g
SFA 14:0
0.4g
SFA 16:0
1.5g
SFA 18:0
0.6g
MUFA 18:1
1.9g
PUFA 18:2
0.4g
PUFA 18:3
0.1g
MUFA 16:1
0.2g
Phytosterols
0.8mg
TFA 18:1 t
0.1g
MUFA 16:1 c
0.1g
MUFA 18:1 c
0.7g
PUFA 18:2 n-6 c,c
0.1g
Fatty acids, total trans-monoenoic
0.1g
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. Above values may vary based on your preparation, ingredients and method.
If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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The amount of exercise required to burn off 34.89 gramm Wurst dip
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Average 2.3 ft stride
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9 km/hr or 6 mph
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The information provided is calculated based on the average height and the weight provided by you. Actual nutritional needs and results can vary depending on your specific height, weight, age, gender, and activity level. Always consult with a certified professionals or healthcare provider for dietary and exercise advice.