Curry panang de cerdo

Common Food

22.12

% from protein

13.36

% from carbs

13.36

% from fat
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Nutrition Facts

Select amount & unit to get proper nutrients
Serving size
In 249.4 g(249g)
Amount per serving
Calories
480.5
% Daily value*

Total Fat 35.7 g
54.9%

Saturated 24.4 g
122.1%

Trans Fats 0.1 g

Polyunsaturated 2 g

Monounsaturated 6.1 g

Cholesterol 66.2 mg
22.1%

Sodium, Na 1145.1 mg
49.8%

Potassium, K 744.3 mg
15.8%

Total Carbohydrates 16.6 g
6.1%

Fiber 1.4 g
4.9%

Sugars 8 g
16.1%

Starch 0.4 g

Protein 27.5 g
55.1%

Water 164.3 g

Vitamin A 328 IU

Retinol 1.2 UG

Vitamin A, RAE 17.4 UG

Carotene, beta 187 UG

Carotene, alpha 6.2 UG

Vitamin E 0.6 mg

Vitamin D 16.5 IU

Vitamin D3 (cholecalciferol) 0.4 UG

Vitamin D (D2 + D3) 0.4 UG

Cryptoxanthin, beta 8.3 UG

Lycopene 0 UG

Lutein + zeaxanthin 292.4 UG

Tocopherol, beta 0 mg

Tocopherol, gamma 0.6 mg

Tocopherol, delta 0.1 mg

Tocotrienol, alpha 0 mg

Tocotrienol, beta 0 mg

Tocotrienol, gamma 0 mg

Tocotrienol, delta 0 mg

Vitamin C 27.8 mg

Thiamin 0.5 mg

Riboflavin 0.2 mg

Niacin 8.5 mg

Pantothenic acid 0.9 mg

Vitamin B-6 0.8 mg

Folate 37.1 UG

Folic acid 0 UG

Folate, food 37.1 UG

Folate, DFE 37.1 UG

Vitamin B-12 0.5 UG

Choline, total 82.6 mg

Vitamin K 0 UG

Vitamin K (Dihydrophylloquinone) 0 UG

Vitamin K (phylloquinone) 14.9 UG

Calcium 54.3 mg

Iron 5.4 mg

Magnesium 116.1 mg

Phosphorus, P 345.2 mg

Zinc 2.9 mg

Copper 0.4 mg

Fluoride, F 1.3 UG

Manganese, Mn 2 mg

Selenium 32.3 UG

Ash 5.3 g

Sucrose 6.7 g

Glucose 0 g

Fructose 0 g

Lactose 0 g

Maltose 0 g

Theobromine 0 mg

Energy 2011.2 kJ

Galactose 0 g

SFA 4:0 0 g

SFA 6:0 0.1 g

SFA 8:0 1.7 g

SFA 10:0 1.4 g

SFA 12:0 10.7 g

SFA 14:0 4.3 g

SFA 16:0 3.8 g

SFA 18:0 2.1 g

SFA 20:0 0.1 g

MUFA 18:1 5.8 g

PUFA 18:2 1.9 g

PUFA 18:3 0.1 g

PUFA 20:4 0 g

PUFA 22:6 n-3 (DHA) 0 g

SFA 22:0 0.1 g

MUFA 14:1 0 g

MUFA 16:1 0.2 g

PUFA 18:4 0 g

MUFA 20:1 0.1 g

PUFA 20:5 n-3 (EPA) 0 g

MUFA 22:1 0 g

PUFA 22:5 n-3 (DPA) 0 g

Phytosterols 1.8 mg

Stigmasterol 0 mg

Campesterol 0 mg

Beta-sitosterol 0.1 mg

SFA 15:0 0 g

SFA 17:0 0 g

SFA 24:0 0.1 g

TFA 16:1 t 0 g

TFA 18:1 t 0 g

TFA 22:1 t 0 g

TFA 18:2 t,t 0 g

PUFA 18:2 CLAs 0 g

MUFA 24:1 c 0 g

PUFA 20:2 n-6 c,c 0 g

MUFA 16:1 c 0 g

MUFA 18:1 c 4.8 g

PUFA 18:2 n-6 c,c 1.5 g

MUFA 22:1 c 0 g

PUFA 18:3 n-6 c,c,c 0 g

MUFA 17:1 0 g

PUFA 20:3 0 g

Fatty acids, total trans-monoenoic 0 g

Fatty acids, total trans-polyenoic 0 g

SFA 13:0 0 g

MUFA 15:1 0 g

PUFA 18:3 n-3 c,c,c (ALA) 0 g

PUFA 20:3 n-3 0 g

PUFA 20:3 n-6 0 g

PUFA 22:4 0 g

Betaine 2.4 mg

Tryptophan 0.3 g

Threonine 1.2 g

Isoleucine 1.3 g

Leucine 2.2 g

Lysine 2.2 g

Methionine 0.7 g

Cystine 0.3 g

Phenylalanine 1.2 g

Tyrosine 1 g

Valine 1.4 g

Arginine 2.1 g

Histidine 1.1 g

Alanine 1.5 g

Aspartic acid 2.7 g

Glutamic acid 4.5 g

Glycine 1.2 g

Proline 1.1 g

Serine 1.2 g

Hydroxyproline 0.1 g

Curry panang de cerdo Nutrients FAQs

Nutrients

What is the calorie content of Curry panang de cerdo?

A typical serving 1 taza (249.41 grams) of Curry panang de cerdo contains approximately 481 calories.

You can check the exact calorie content by logging Curry panang de cerdo in the Nutribit app, where you can adjust the quantity to match your portion and view precise nutritional details.

How much fat content does a Curry panang de cerdo have?

The amount of fat in Curry panang de cerdo depends on the ingredients and preparation method. On average, one serving 1 taza (249.41 grams) of Curry panang de cerdo contains approximately 35.71 grams of fat.

Check out Nutribit app for healthier tweaks and nutritional breakdowns!

How much protein does a Curry panang de cerdo have?

The protein content in Curry panang de cerdo depends on the ingredients exists in it. On average, 1 taza (249.41 grams) of Curry panang de cerdo contains approximately 27.54 grams of protein.

Know your exact protein requirement and how much protein you get from Curry panang de cerdo, Download Nutribit app for healthier you!

How much sugar does a Curry panang de cerdo have?

On average, 1 taza (249.41 grams) contains about 8.03 grams of sugar.

Want to know how much sugar you eats daily? Download Nutribit app to get exact Sugar content from Curry panang de cerdo.

How Much carbohydrates (carbs) is in Curry panang de cerdo?

The amount of carbohydrates (carbs) in Curry panang de cerdo depends on its serving size and preparation. On average, 1 taza (249.41 grams) contains about 16.64 grams of carbohydrates.

Download Nutribit app to get exact carb content from Curry panang de cerdo.

How Much Fiber is in Curry panang de cerdo?

Curry panang de cerdo contains approximately 1.37 grams of fiber in 1 taza (249.41 grams).

Want a healthier twist? Download Nutribit app to get exact fiber content from Curry panang de cerdo for healthier you!

What vitamins and minerals are in a Curry panang de cerdo?

Vitamins in Curry panang de cerdo:

  • Vitamin A:Curry panang de cerdo has 327.9993 IU of Vitamin A.
  • Vitamin B-12:Curry panang de cerdo has 0.5231 UG of Vitamin B-12.
  • Vitamin B-6:Curry panang de cerdo has 0.8345 mg of Vitamin B-6.
  • Vitamin C:Curry panang de cerdo has 27.8433 mg of Vitamin C.
  • Vitamin D:Curry panang de cerdo has 16.5467 IU of Vitamin D.

Curry panang de cerdo contains following minerals:

  • Curry panang de cerdo has 54.2601mg of Calcium.
  • Curry panang de cerdo has 1145.1196mg of Sodium, Na.
  • Curry panang de cerdo has 744.2868mg of Potassium, K.
  • Curry panang de cerdo has 5.4471mg of Iron.

General

Does Curry panang de cerdo contain caffeine?

Curry panang de cerdo does not contain any caffeine.

Does Curry panang de cerdo contain alcohol?

Curry panang de cerdo does not contain any alcohol.

Track

Does the Nutribit app provide detailed nutritional information for Curry panang de cerdo?

Yes, Nutribit breaks down all macronutrients (carbs, proteins, fats) and micronutrients (vitamins, minerals) for Curry panang de cerdo and many other foods for free. It will also track your daily nutrients and notify you!

Can I customize Curry panang de cerdo quantity and other information, in the Nutribit app for FREE?

Yes, you can customize the quantity and nutritional information of Curry panang de cerdo in the Nutribit app for free! The app allows you to adjust serving sizes, including fractional quantities, to match your exact portion of Curry panang de cerdo and more than 1 million food items. You can also view detailed macronutrient and micronutrient breakdowns for the customized amount without requiring a premium subscription.

How can I use Nutribit to monitor sugar intake from Curry panang de cerdo for free?

Yes! Since Curry panang de cerdo contain sugar, their contribution to your daily sugar intake is automatically included in the sugar tracking and it will notify you when you reach your daily sugar limit.

How can I use Nutribit to know water intake from Curry panang de cerdo with water tracking feature?

Nutribit automatically calculates the water content of Curry panang de cerdo and adds it to your daily hydration log. Simply log Curry panang de cerdo in your meals or snacks, and the app will include its water contribution in your total water intake for the day, helping you stay hydrated effortlessly.

Can I set a weight loss goal that includes Curry panang de cerdo as part of my diet?

Absolutely. Nutribit allows you to plan balanced meals, including Curry panang de cerdo and more than 1 millions food items, to fit your calorie and macronutrient goals for weight loss!

Is the Nutribit app free to use?

Nutribit is a completely free app. Nutribit offers free tracking tracking with more than 1 million food items and every workout you need, healthy recipes, and personalized diet plans.

Can I access Curry panang de cerdo nutritional data offline in Nutribit?

Yes, once logged or saved in your meal plans, Curry panang de cerdo data can be accessed offline in the Nutribit app anytime anywhere!

Health Benefits of Curry panang de cerdo

Protein and Vitamin B-12 in Curry panang de cerdo supports bone health.

  • Protein in Curry panang de cerdo plays a role in maintaining bone density and strength, contributing to overall skeletal health.

  • Vitamin B12 in Curry panang de cerdo is linked to maintaining bone density and reducing the risk of osteoporosis.

Magnesium and Sodium, Na in Curry panang de cerdo supports bone health.

  • Magnesium in Curry panang de cerdo helps in the formation of bone structure and improves bone density and strength.

  • Sodium, Na in Curry panang de cerdo helps retain calcium and prevent the loss of bone density over time.

Magnesium and Sodium, Na in Curry panang de cerdo aids muscle function.

  • Magnesium in Curry panang de cerdo helps prevent cramps and supports muscle contraction, relaxation, and function.

  • Sodium, Na in Curry panang de cerdo helps muscles contract and relax, supporting proper muscle function and preventing cramps or weakness.

Protein in Curry panang de cerdo supports building and repairing tissues.

Builds and repairs tissues in Curry panang de cerdo is essential for the growth and repair of tissues in the body, including muscles, skin, and organs.

Protein in Curry panang de cerdo supports immune function.

Supports immune function in Curry panang de cerdo is crucial for the production of antibodies that help protect the body against infections and diseases.

Protein in Curry panang de cerdo helps regulate enzymes and hormones.

Regulates enzymes and hormones in Curry panang de cerdo is involved in the production of enzymes and hormones that regulate metabolism, digestion, and other vital bodily functions.

Protein in Curry panang de cerdo provides energy.

Provides energy in Curry panang de cerdo can be broken down to provide energy for the body in the absence of carbohydrates and fats.

Protein in Curry panang de cerdo supports muscle growth and strength.

Supports muscle growth and strength in Curry panang de cerdo is vital for building and maintaining muscle mass, especially important for athletes and those engaging in strength training.

Protein in Curry panang de cerdo helps in weight management.

Helps in weight management in Curry panang de cerdo promotes satiety, reducing hunger and helping with portion control, making it easier to manage weight.

Protein in Curry panang de cerdo aids in the production of hemoglobin.

Aids in the production of hemoglobin in Curry panang de cerdo is a key component in the creation of hemoglobin, the molecule responsible for transporting oxygen in the blood.

Protein in Curry panang de cerdo improves skin, hair, and nails.

Improves skin, hair, and nails in Curry panang de cerdo is essential for the health and growth of hair, skin, and nails.

Protein in Curry panang de cerdo regulates blood sugar levels.

Regulates blood sugar levels in Curry panang de cerdo helps regulate blood sugar levels by slowing down the absorption of glucose, which can help manage diabetes.

Vitamin B-6 in Curry panang de cerdo supports brain health

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Vitamin B-6 in Curry panang de cerdo boosts immune function

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Vitamin B-6 in Curry panang de cerdo promotes red blood cell production

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Vitamin B-6 in Curry panang de cerdo reduces symptoms of PMS

{{vitamin}} in Curry panang de cerdo reduces symptoms of PMS in {{name}} can help alleviate premenstrual syndrome (PMS) symptoms such as mood swings, irritability, and fatigue.

Vitamin B-6 in Curry panang de cerdo supports heart health

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Vitamin B-6 in Curry panang de cerdo aids in protein metabolism

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Vitamin B-6 in Curry panang de cerdo improves mood and reduces depression

{{vitamin}} in Curry panang de cerdo improves mood and reduces depression in {{name}} aids in producing serotonin, dopamine, and other neurotransmitters that regulate mood.

Vitamin B-6 in Curry panang de cerdo supports healthy pregnancy

{{vitamin}} in Curry panang de cerdo supports healthy pregnancy in {{name}} is crucial for the development of the baby's brain and nervous system during pregnancy.

Vitamin B-6 in Curry panang de cerdo helps prevent anemia

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Vitamin B-6 in Curry panang de cerdo reduces nausea during pregnancy

{{vitamin}} in Curry panang de cerdo reduces nausea during pregnancy in {{name}} is known to help manage morning sickness in pregnant women.

Vitamin B-12 in Curry panang de cerdo supports red blood cell production

Vitamin B12 in Curry panang de cerdo plays a critical role in the formation of red blood cells, helping to prevent anemia.

Vitamin B-12 in Curry panang de cerdo boosts energy levels

Vitamin B12 in Curry panang de cerdo aids in converting food into energy, reducing fatigue and boosting overall energy.

Vitamin B-12 in Curry panang de cerdo promotes brain health

Vitamin B12 in Curry panang de cerdo supports the nervous system and helps maintain healthy brain function, improving memory and concentration.

Vitamin B-12 in Curry panang de cerdo aids in DNA synthesis

Vitamin B12 in Curry panang de cerdo is essential for the synthesis of DNA and RNA, the genetic material in all cells.

Vitamin B-12 in Curry panang de cerdo improves mood and mental health

Vitamin B12 in Curry panang de cerdo helps in the production of neurotransmitters like serotonin, which regulate mood.

Vitamin B-12 in Curry panang de cerdo maintains healthy skin, hair, and nails

Vitamin B12 in Curry panang de cerdo contributes to the production of cells, promoting healthier skin, hair, and nails.

Vitamin B-12 in Curry panang de cerdo prevents birth defects

Vitamin B12 in Curry panang de cerdo during pregnancy supports the development of the fetal nervous system and reduces the risk of birth defects.

Vitamin B-12 in Curry panang de cerdo reduces risk of macular degeneration

Vitamin B12 in Curry panang de cerdo lowers homocysteine levels, reducing the risk of age-related macular degeneration.

Vitamin B-12 in Curry panang de cerdo supports cardiovascular health

Vitamin B12 in Curry panang de cerdo helps regulate homocysteine levels, which may reduce the risk of heart disease.

Selenium in Curry panang de cerdo supports antioxidant protection.

Antioxidant Protection in Curry panang de cerdo helps to protect cells from damage caused by free radicals, supporting overall health and reducing the risk of chronic diseases.

Selenium in Curry panang de cerdo supports thyroid function.

Thyroid Function in Curry panang de cerdo helps in the production of thyroid hormones, which regulate metabolism, growth, and development.

Selenium in Curry panang de cerdo supports immune system health.

Immune System Support in Curry panang de cerdo enhances immune function by promoting the production of white blood cells that help defend against infections and diseases.

Selenium in Curry panang de cerdo supports heart health.

Heart Health in Curry panang de cerdo helps lower inflammation and oxidative stress, reducing the risk of heart disease.

Selenium in Curry panang de cerdo supports cancer prevention.

Cancer Prevention in Curry panang de cerdo helps prevent DNA damage and tumor growth, potentially reducing the risk of certain cancers.

Selenium in Curry panang de cerdo supports cognitive function.

Cognitive Function in Curry panang de cerdo may help improve brain function and reduce cognitive decline, lowering the risk of neurodegenerative diseases like Alzheimer's.

Selenium in Curry panang de cerdo supports skin health.

Skin Health in Curry panang de cerdo helps protect the skin from UV damage and supports wound healing.

Selenium in Curry panang de cerdo supports reproductive health.

Reproductive Health in Curry panang de cerdo regulates hormone levels and improves sperm quality, supporting fertility in both men and women.

Selenium in Curry panang de cerdo provides anti-inflammatory effects.

Anti-Inflammatory Effects in Curry panang de cerdo helps reduce inflammation in the body, potentially preventing chronic diseases.

Magnesium in Curry panang de cerdo promotes heart health.

Promotes Heart Health in Curry panang de cerdo helps regulate heartbeat, blood pressure, and supports cardiovascular function.

Magnesium in Curry panang de cerdo enhances nerve function.

Enhances Nerve Function in Curry panang de cerdo supports mental clarity, focus, and nerve impulse transmission.

Magnesium in Curry panang de cerdo improves sleep quality.

Improves Sleep Quality in Curry panang de cerdo regulates sleep patterns by supporting melatonin production.

Magnesium in Curry panang de cerdo supports healthy blood sugar levels.

Supports Healthy Blood Sugar Levels in Curry panang de cerdo helps regulate insulin function and maintain healthy blood sugar levels.

Magnesium in Curry panang de cerdo reduces migraine frequency.

Reduces Migraine Frequency in Curry panang de cerdo may help reduce the frequency and severity of migraines.

Magnesium in Curry panang de cerdo promotes digestive health.

Promotes Digestive Health in Curry panang de cerdo supports bowel function and helps prevent constipation.

Magnesium in Curry panang de cerdo helps relieve stress and anxiety.

Helps Relieve Stress and Anxiety in Curry panang de cerdo calms the nervous system and may reduce symptoms of stress, anxiety, and depression.

Magnesium in Curry panang de cerdo boosts protein synthesis.

Boosts Protein Synthesis in Curry panang de cerdo plays a crucial role in protein synthesis and supports tissue repair and growth.

Sodium, Na in Curry panang de cerdo supports fluid balance.

Maintains Fluid Balance in Curry panang de cerdo helps regulate the balance of fluids in and out of cells and organs, maintaining hydration levels and preventing dehydration.

Sodium, Na in Curry panang de cerdo supports nerve function.

Supports Nerve Function in Curry panang de cerdo helps transmit nerve impulses and maintain communication between nerves and muscles.

Sodium, Na in Curry panang de cerdo helps regulate blood pressure.

Regulates Blood Pressure in Curry panang de cerdo helps balance fluid and electrolyte levels in the body to maintain normal blood pressure levels.

Sodium, Na in Curry panang de cerdo aids nutrient absorption.

Improves Nutrient Absorption in Curry panang de cerdo assists in the absorption of essential nutrients like glucose, amino acids, and other electrolytes across cell membranes.

Sodium, Na in Curry panang de cerdo helps balance pH levels.

Balances pH Levels in Curry panang de cerdo helps regulate the body`s pH balance, ensuring a stable and healthy internal environment.

Potassium, K in Curry panang de cerdo supports heart health.

Supports Heart Health in Curry panang de cerdo helps regulate blood pressure by balancing sodium, potentially reducing the risk of stroke, heart disease, and kidney stones.

Potassium, K in Curry panang de cerdo supports muscle function.

Muscle Function in Curry panang de cerdo plays a key role in muscle contraction and function, helping prevent cramps and promoting healthy muscle activity.

Potassium, K in Curry panang de cerdo supports bone health.

Bone Health in Curry panang de cerdo helps preserve bone mineral density and reduce calcium loss, promoting stronger bones.

Potassium, K in Curry panang de cerdo supports fluid balance.

Fluid Balance in Curry panang de cerdo helps maintain fluid balance in the body, ensuring efficient function of cells, tissues, and organs.

Potassium, K in Curry panang de cerdo supports nerve function.

Nerve Function in Curry panang de cerdo is essential for transmitting electrical signals between cells, supporting proper nerve function.

Potassium, K in Curry panang de cerdo reduces the risk of kidney stones.

Reduces Risk of Kidney Stones in Curry panang de cerdo may help prevent kidney stone formation by reducing calcium excretion in the urine.

Potassium, K in Curry panang de cerdo helps regulate blood sugar.

Regulates Blood Sugar in Curry panang de cerdo helps regulate blood sugar levels and may reduce the risk of type 2 diabetes by improving insulin sensitivity.

Potassium, K in Curry panang de cerdo reduces water retention.

Reduces Water Retention in Curry panang de cerdo helps balance sodium levels, reducing water retention and bloating.

Potassium, K in Curry panang de cerdo helps reduce hypertension.

Adequate Reduces Hypertension in Curry panang de cerdo intake can help lower blood pressure, especially when combined with reduced sodium intake.

Copper in Curry panang de cerdo supports red blood cell formation.

Copper in Curry panang de cerdo plays a key role in the production of hemoglobin and red blood cells, essential for transporting oxygen throughout the body.

Copper in Curry panang de cerdo boosts immune function.

Copper in Curry panang de cerdo enhances the immune system by aiding in the development and activation of immune cells, helping the body fight infections.

Copper in Curry panang de cerdo promotes healthy bones and connective tissues.

Copper in Curry panang de cerdo is involved in the formation of collagen, which is important for maintaining healthy bones, joints, and connective tissues.

Copper in Curry panang de cerdo supports nervous system health.

Copper in Curry panang de cerdo is essential for the proper functioning of the nervous system, helping with neurotransmitter formation and brain health.

Copper in Curry panang de cerdo acts as an antioxidant.

Copper in Curry panang de cerdo is part of enzymes that act as antioxidants, protecting cells from oxidative stress and preventing cell damage caused by free radicals.

Copper in Curry panang de cerdo enhances iron absorption.

Copper in Curry panang de cerdo helps the body absorb and utilize iron effectively, preventing iron deficiency anemia.

Copper in Curry panang de cerdo maintains cardiovascular health.

Copper in Curry panang de cerdo helps in maintaining the health of blood vessels and supports the function of enzymes responsible for the metabolism of cholesterol.

Copper in Curry panang de cerdo promotes healthy skin.

Copper in Curry panang de cerdo contributes to the production of melanin, which is important for skin pigmentation, and helps in wound healing.

Copper in Curry panang de cerdo supports energy production.

Copper in Curry panang de cerdo plays a role in the body’s ability to produce energy from food by aiding in the formation of ATP (adenosine triphosphate), the energy currency of cells.

Copper in Curry panang de cerdo regulates blood pressure.

Copper in Curry panang de cerdo has a role in the regulation of blood pressure by helping the blood vessels to relax and function effectively.

Zinc in Curry panang de cerdo boosts immune system

Boosts Immune System in Curry panang de cerdo is essential for maintaining a healthy immune system and helps in the production of immune cells that fight infections.

Zinc in Curry panang de cerdo promotes wound healing

Promotes Wound Healing in Curry panang de cerdo plays a key role in tissue repair and regeneration, speeding up the healing of wounds and injuries.

Zinc in Curry panang de cerdo supports growth and development

Supports Growth and Development in Curry panang de cerdo is crucial for proper growth and development, particularly during pregnancy, infancy, and childhood.

Zinc in Curry panang de cerdo improves skin health

Improves Skin Health in Curry panang de cerdo helps in the treatment of acne and other skin conditions by regulating oil production and reducing inflammation.

Zinc in Curry panang de cerdo enhances brain function

Enhances Brain Function in Curry panang de cerdo is involved in neurotransmitter function and helps support cognitive functions such as memory and learning.

Zinc in Curry panang de cerdo regulates hormonal balance

Regulates Hormonal Balance in Curry panang de cerdo helps in the regulation of hormones, particularly insulin, thyroid hormones, and sex hormones.

Zinc in Curry panang de cerdo supports healthy vision

Supports Healthy Vision in Curry panang de cerdo is vital for maintaining good eyesight and may help prevent age-related macular degeneration (AMD).

Zinc in Curry panang de cerdo improves digestive health

Improves Digestive Health in Curry panang de cerdo supports the proper functioning of digestive enzymes, which helps maintain a healthy digestive system.

Zinc in Curry panang de cerdo maintains healthy reproductive function

Maintains Healthy Reproductive Function in Curry panang de cerdo plays an important role in fertility and reproduction, particularly in men, by supporting healthy sperm production.

Zinc in Curry panang de cerdo reduces inflammation

Reduces Inflammation in Curry panang de cerdo has anti-inflammatory properties and can help reduce chronic inflammation in the body, promoting overall health.

How to burn 481 calories?

The amount of exercise required to burn off 1 taza Curry panang de cerdo

Set Your Weight

0 steps

Average 2.3 ft stride

0 mins walk

5 km/hr or 3 mph

0 mins run

9 km/hr or 6 mph

0 mins cycling

General, no slope

The information provided is calculated based on the average height and the weight provided by you. Actual nutritional needs and results can vary depending on your specific height, weight, age, gender, and activity level. Always consult with a certified professionals or healthcare provider for dietary and exercise advice.

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