Sopa vietnamita vegetariana

Common Food

Total Energy

352.1

kcal

59.7

% from carbs

17.21

% from protein

23.09

% from fats

In 742.2 g

% daily value


Total Fat

9.3g

14.3%


Saturated

1.3g

6.5%


Trans Fats

0.1g


Polyunsaturated

4.9g


Monounsaturated

2.2g


Cholesterol

0.1mg


Sodium, Na

2420.2mg

105.2%


Potassium, K

455.4mg

9.7%


Total Carbohydrates

54.1g

19.7%


Fiber

5.3g

19.1%


Sugars

10.2g

20.5%


Protein

15.6g

31.1%


Water

655.1g





Ash

8.1g


Sucrose

1.8g


Glucose

2.4g


Fructose

1.3g





Energy

1473.1kJ



Calcium, Ca

302.2mg


Iron, Fe

3.6mg


Magnesium, Mg

84.2mg


Phosphorus, P

194.8mg


Zinc, Zn

1.9mg


Copper, Cu

0.4mg


Fluoride, F

0.8UG


Manganese, Mn

1.2mg


Selenium, Se

19.7UG


Vitamin A, IU

1240.9IU


Retinol

0.5UG


Vitamin A, RAE

60.8UG


Carotene, beta

584.1UG


Carotene, alpha

288.5UG


Vitamin E (alpha-tocopherol)

0.9mg




Cryptoxanthin, beta

26.2UG


Lycopene

0.2UG


Lutein + zeaxanthin

91.5UG



Tocopherol, gamma

0.1mg







Vitamin C, total ascorbic acid

19.7mg


Thiamin

0.2mg


Riboflavin

0.2mg


Niacin

1.7mg


Pantothenic acid

1.3mg


Vitamin B-6

0.3mg


Folate, total

65.3UG


Vitamin B-12

0.1UG


Choline, total

44.8mg




Vitamin K (phylloquinone)

30.7UG



Folate, food

65.3UG


Folate, DFE

64.1UG


Betaine

0.1mg


Tryptophan

0.2g


Threonine

0.5g


Isoleucine

0.6g


Leucine

1g


Lysine

0.6g


Methionine

0.2g


Cystine

0.1g


Phenylalanine

0.6g


Tyrosine

0.5g


Valine

0.7g


Arginine

1.1g


Histidine

0.3g


Alanine

0.6g


Aspartic acid

1.6g


Glutamic acid

2.4g


Glycine

0.5g


Proline

0.7g


Serine

0.7g









SFA 16:0

0.8g


SFA 18:0

0.4g



MUFA 18:1

2.1g


PUFA 18:2

4.4g


PUFA 18:3

0.5g












Phytosterols

27.3mg












MUFA 18:1 c

0.9g


PUFA 18:2 n-6 c,c

2.1g







Fatty acids, total trans-polyenoic

0.1g




PUFA 18:3 n-3 c,c,c (ALA)

0.2g




* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. Above values may vary based on your preparation, ingredients and method.

If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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Know more about Sopa vietnamita vegetariana

A typical serving 1 bowl (3 cups) of Sopa vietnamita vegetariana (742.2 grams) contains approximately 352.0949 calories. You can monitor your daily calories with Nutribit app.

The amount of fat in Sopa vietnamita vegetariana depends on the ingredients and preparation method. On average, one serving 1 bowl (3 cups) (742.2 grams) of Sopa vietnamita vegetariana contains approximately 9.3161 grams of fat. Check out Nutribit App for healthier tweaks and nutritional breakdowns!

The protein content in Sopa vietnamita vegetariana depends on the ingredients exists in it. On average, 1 bowl (3 cups) of Sopa vietnamita vegetariana (about 742.2 grams) contains approximately 15.5521 grams of protein.

On average, 1 bowl (3 cups) (about 742.2 grams) contains about 10.2389 grams of sugar. Want to know how much sugar you eats daily? Download Nutribit app for healthy alternatives or to track your calories.

On average, 1 bowl (3 cups) (about 742.2 grams) contains about 54.0962 grams of carbohydrates.

Sopa vietnamita vegetariana contains approximately 5.3419 grams of fiber in 1 bowl (3 cups) (about 742.2 grams). Want a healthier twist? Track your daily meals with Nutribit!

How to burn 352 calories?

The amount of exercise required to burn off 1 bowl (3 cups) Sopa vietnamita vegetariana

Set Your Weight

0 steps

Average 2.3 ft stride

0 mins walk

5 km/hr or 3 mph

0 mins run

9 km/hr or 6 mph

0 mins cycling

General, no slope

The information provided is calculated based on the average height and the weight provided by you. Actual nutritional needs and results can vary depending on your specific height, weight, age, gender, and activity level. Always consult with a certified professionals or healthcare provider for dietary and exercise advice.