Enchilada aux fruits de mer
Common Food
Total Energy
367.5
kcal
% from carbs
% from protein
% from fats
In 215.4 g
% daily value
Total Fat
18.2g
28%
Saturated
10.4g
52.2%
Trans Fats
0.4g
Polyunsaturated
1g
Monounsaturated
5.5g
Cholesterol
91.2mg
30.4%
Sodium, Na
586.6mg
25.5%
Potassium, K
287.5mg
6.1%
Total Carbohydrates
27.7g
10.1%
Fiber
1.3g
4.5%
Sugars
4.7g
9.4%
Alcohol
2.4g
Protein
18.6g
37.2%
Water
145.6g
Ash
3.1g
Lactose
4.3g
Energy
1538.1kJ
Calcium, Ca
320.6mg
Iron, Fe
1.8mg
Magnesium, Mg
40.4mg
Phosphorus, P
321.5mg
Zinc, Zn
2.4mg
Copper, Cu
0.3mg
Fluoride, F
50.7UG
Manganese, Mn
0.3mg
Selenium, Se
30.5UG
Vitamin A, IU
584.1IU
Retinol
158.1UG
Vitamin A, RAE
160.6UG
Carotene, beta
34.6UG
Vitamin E (alpha-tocopherol)
1mg
Vitamin D (D2 + D3), International Units
47.3IU
Vitamin D3 (cholecalciferol)
1.2UG
Vitamin D (D2 + D3)
1.2UG
Lutein + zeaxanthin
1.1UG
Vitamin C, total ascorbic acid
0.9mg
Thiamin
0.3mg
Riboflavin
0.4mg
Niacin
2.6mg
Pantothenic acid
0.9mg
Vitamin B-6
0.1mg
Folate, total
74UG
Vitamin B-12
1.6UG
Choline, total
54.6mg
Vitamin K (phylloquinone)
1.6UG
Folic acid
45.1UG
Folate, food
28.8UG
Folate, DFE
105.7UG
Betaine
5.2mg
Tryptophan
0.2g
Threonine
0.7g
Isoleucine
0.9g
Leucine
1.6g
Lysine
1.3g
Methionine
0.5g
Cystine
0.2g
Phenylalanine
0.9g
Tyrosine
0.8g
Valine
1g
Arginine
1.1g
Histidine
0.5g
Alanine
0.7g
Aspartic acid
1.4g
Glutamic acid
4.2g
Glycine
0.7g
Proline
1.6g
Serine
0.9g
SFA 4:0
0.6g
SFA 6:0
0.3g
SFA 8:0
0.2g
SFA 10:0
0.4g
SFA 12:0
0.4g
SFA 14:0
1.6g
SFA 16:0
4.5g
SFA 18:0
2.1g
MUFA 18:1
5.1g
PUFA 18:2
0.8g
PUFA 18:3
0.1g
MUFA 16:1
0.3g
Phytosterols
0.1mg
Beta-sitosterol
0.3mg
SFA 17:0
0.1g
TFA 18:1 t
0.3g
MUFA 16:1 c
0.1g
MUFA 18:1 c
1.8g
PUFA 18:2 n-6 c,c
0.2g
Fatty acids, total trans-monoenoic
0.3g
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. Above values may vary based on your preparation, ingredients and method.
If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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