Fromage frit tchèque
Common Food
Total Energy
529.2
kcal
% from carbs
% from protein
% from fats
In 141.2 g
% daily value
Total Fat
34.2g
52.6%
Saturated
13.1g
65.4%
Trans Fats
0.3g
Polyunsaturated
9.9g
Monounsaturated
9.2g
Cholesterol
148.6mg
49.5%
Sodium, Na
832.6mg
36.2%
Potassium, K
222.3mg
4.7%
Total Carbohydrates
30.9g
11.2%
Fiber
1.6g
5.9%
Sugars
2.9g
5.8%
Starch
17.9g
Protein
23.9g
47.7%
Water
48.2g
Ash
4g
Glucose
0.6g
Fructose
0.7g
Maltose
0.6g
Energy
2213.5kJ
Calcium, Ca
527.4mg
Iron, Fe
2.7mg
Magnesium, Mg
37mg
Phosphorus, P
445.6mg
Zinc, Zn
3.2mg
Copper, Cu
0.1mg
Fluoride, F
0.3UG
Manganese, Mn
0.4mg
Selenium, Se
27.9UG
Vitamin A, IU
650.6IU
Retinol
191.3UG
Vitamin A, RAE
191.9UG
Carotene, beta
6.9UG
Vitamin E (alpha-tocopherol)
1.6mg
Vitamin D (D2 + D3), International Units
33IU
Vitamin D3 (cholecalciferol)
0.8UG
Vitamin D (D2 + D3)
0.8UG
Cryptoxanthin, beta
2.3UG
Lutein + zeaxanthin
127.7UG
Tocopherol, gamma
0.4mg
Tocopherol, delta
0.1mg
Tocotrienol, gamma
0.3mg
Thiamin
0.4mg
Riboflavin
0.5mg
Niacin
2.7mg
Pantothenic acid
0.8mg
Vitamin B-6
0.1mg
Folate, total
73.5UG
Vitamin B-12
1.3UG
Choline, total
88.6mg
Vitamin K (Dihydrophylloquinone)
0.4UG
Vitamin K (phylloquinone)
28.7UG
Folic acid
41.2UG
Folate, food
32.4UG
Folate, DFE
102.2UG
Betaine
7.6mg
Tryptophan
0.3g
Threonine
0.9g
Isoleucine
1.2g
Leucine
2.2g
Lysine
2g
Methionine
0.6g
Cystine
0.3g
Phenylalanine
1.3g
Tyrosine
1.2g
Valine
1.6g
Arginine
1g
Histidine
0.8g
Alanine
0.8g
Aspartic acid
1.7g
Glutamic acid
5.9g
Glycine
0.6g
Proline
2.7g
Serine
1.5g
SFA 4:0
0.6g
SFA 6:0
0.3g
SFA 8:0
0.2g
SFA 10:0
0.4g
SFA 12:0
0.3g
SFA 14:0
1.8g
SFA 16:0
6.3g
SFA 18:0
2.6g
MUFA 18:1
8.4g
PUFA 18:2
8.6g
PUFA 18:3
1.2g
MUFA 16:1
0.6g
Phytosterols
34.3mg
MUFA 18:1 c
3.7g
PUFA 18:2 n-6 c,c
7.6g
Fatty acids, total trans-polyenoic
0.3g
PUFA 18:3 n-3 c,c,c (ALA)
0.8g
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. Above values may vary based on your preparation, ingredients and method.
If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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