Salade de légumes marinés

Common Food

Total Energy

114.2

kcal

36.45

% from carbs

12.37

% from protein

51.17

% from fats

In 163 g

% daily value


Total Fat

6.8g

10.4%


Saturated

1.6g

8.2%


Trans Fats

0.1g


Polyunsaturated

2.3g


Monounsaturated

2.1g


Cholesterol

5.2mg

1.7%


Sodium, Na

374.7mg

16.3%


Potassium, K

334.7mg

7.1%


Total Carbohydrates

10.9g

4%


Fiber

2.7g

9.5%


Sugars

5.3g

10.7%


Starch

0.2g


Protein

3.7g

7.4%


Water

139.6g





Ash

2g


Sucrose

0.8g


Glucose

2g


Fructose

2.4g


Lactose

0.1g


Maltose

0.1g



Energy

477.9kJ



Calcium, Ca

96.6mg


Iron, Fe

0.9mg


Magnesium, Mg

22.7mg


Phosphorus, P

89.8mg


Zinc, Zn

0.6mg


Copper, Cu

0.1mg


Fluoride, F

1.6UG


Manganese, Mn

0.2mg


Selenium, Se

3.6UG


Vitamin A, IU

3324.3IU


Retinol

15.5UG


Vitamin A, RAE

179.3UG


Carotene, beta

1661.1UG


Carotene, alpha

550.2UG


Vitamin E (alpha-tocopherol)

1.3mg


Vitamin D (D2 + D3), International Units

1.3IU




Cryptoxanthin, beta

55.2UG


Lycopene

469.6UG


Lutein + zeaxanthin

666.1UG


Tocopherol, beta

0.1mg


Tocopherol, gamma

2.8mg


Tocopherol, delta

0.7mg






Vitamin C, total ascorbic acid

58.4mg


Thiamin

0.1mg


Riboflavin

0.1mg


Niacin

0.7mg


Pantothenic acid

0.4mg


Vitamin B-6

0.2mg


Folate, total

41.4UG


Vitamin B-12

0.1UG


Choline, total

15.1mg


Vitamin K (Menaquinone-4)

0.4UG



Vitamin K (phylloquinone)

58.3UG



Folate, food

41.4UG


Folate, DFE

41.4UG


Betaine

0.2mg



Threonine

0.2g


Isoleucine

0.1g


Leucine

0.3g


Lysine

0.2g


Methionine

0.1g



Phenylalanine

0.2g


Tyrosine

0.1g


Valine

0.2g


Arginine

0.2g


Histidine

0.1g


Alanine

0.1g


Aspartic acid

0.4g


Glutamic acid

0.9g


Glycine

0.1g


Proline

0.3g


Serine

0.2g






SFA 10:0

0.1g



SFA 14:0

0.1g


SFA 16:0

0.9g


SFA 18:0

0.3g



MUFA 18:1

2g


PUFA 18:2

1.9g


PUFA 18:3

0.3g












Phytosterols

17.3mg












MUFA 18:1 c

1.4g


PUFA 18:2 n-6 c,c

1.8g










PUFA 18:3 n-3 c,c,c (ALA)

0.3g




* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. Above values may vary based on your preparation, ingredients and method.

If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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Know more about Salade de légumes marinés

A typical serving 1 tasse of Salade de légumes marinés (163 grams) contains approximately 114.2057 calories. You can monitor your daily calories with Nutribit app.

The amount of fat in Salade de légumes marinés depends on the ingredients and preparation method. On average, one serving 1 tasse (163 grams) of Salade de légumes marinés contains approximately 6.7751 grams of fat. Check out Nutribit App for healthier tweaks and nutritional breakdowns!

The protein content in Salade de légumes marinés depends on the ingredients exists in it. On average, 1 tasse of Salade de légumes marinés (about 163 grams) contains approximately 3.7213 grams of protein.

On average, 1 tasse (about 163 grams) contains about 5.3454 grams of sugar. Want to know how much sugar you eats daily? Download Nutribit app for healthy alternatives or to track your calories.

On average, 1 tasse (about 163 grams) contains about 10.8955 grams of carbohydrates.

Salade de légumes marinés contains approximately 2.6551 grams of fiber in 1 tasse (about 163 grams). Want a healthier twist? Track your daily meals with Nutribit!

How to burn 114 calories?

The amount of exercise required to burn off 1 tasse Salade de légumes marinés

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0 steps

Average 2.3 ft stride

0 mins walk

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0 mins run

9 km/hr or 6 mph

0 mins cycling

General, no slope

The information provided is calculated based on the average height and the weight provided by you. Actual nutritional needs and results can vary depending on your specific height, weight, age, gender, and activity level. Always consult with a certified professionals or healthcare provider for dietary and exercise advice.