Soupe aux poireaux
Common Food
Total Energy
199.3
kcal
% from carbs
% from protein
% from fats
In 247.8 g
% daily value
Total Fat
12.9g
19.8%
Saturated
7.7g
38.6%
Trans Fats
0.5g
Polyunsaturated
0.8g
Monounsaturated
3.4g
Cholesterol
34.8mg
11.6%
Sodium, Na
384.8mg
16.7%
Potassium, K
313mg
6.7%
Total Carbohydrates
17.3g
6.3%
Fiber
2g
7.2%
Sugars
4.6g
9.2%
Starch
1.4g
Alcohol
1.1g
Protein
3.8g
7.6%
Water
210.5g
Ash
2.3g
Sucrose
0.2g
Glucose
0.3g
Fructose
0.2g
Lactose
0.3g
Energy
834kJ
Calcium, Ca
66mg
Iron, Fe
2.2mg
Magnesium, Mg
29.8mg
Phosphorus, P
65.2mg
Zinc, Zn
0.4mg
Copper, Cu
0.1mg
Fluoride, F
21.7UG
Manganese, Mn
0.4mg
Selenium, Se
3.4UG
Vitamin A, IU
2165.3IU
Retinol
108.8UG
Vitamin A, RAE
199.4UG
Carotene, beta
1070.2UG
Carotene, alpha
21.2UG
Vitamin E (alpha-tocopherol)
1mg
Vitamin D (D2 + D3), International Units
6.5IU
Vitamin D3 (cholecalciferol)
0.2UG
Vitamin D (D2 + D3)
0.2UG
Lutein + zeaxanthin
1561.1UG
Tocopherol, gamma
0.1mg
Vitamin C, total ascorbic acid
17.4mg
Thiamin
0.1mg
Riboflavin
0.1mg
Niacin
1.7mg
Pantothenic acid
0.3mg
Vitamin B-6
0.2mg
Folate, total
56.1UG
Choline, total
13.3mg
Vitamin K (phylloquinone)
163.8UG
Folic acid
4.2UG
Folate, food
51.9UG
Folate, DFE
59UG
Betaine
2mg
Threonine
0.1g
Isoleucine
0.1g
Leucine
0.1g
Lysine
0.1g
Phenylalanine
0.1g
Tyrosine
0.1g
Valine
0.1g
Arginine
0.1g
Alanine
0.1g
Aspartic acid
0.2g
Glutamic acid
0.4g
Glycine
0.1g
Proline
0.1g
Serine
0.1g
SFA 4:0
0.4g
SFA 6:0
0.3g
SFA 8:0
0.2g
SFA 10:0
0.3g
SFA 12:0
0.4g
SFA 14:0
1.1g
SFA 16:0
3.3g
SFA 18:0
1.4g
MUFA 18:1
3.1g
PUFA 18:2
0.6g
PUFA 18:3
0.1g
MUFA 16:1
0.2g
Phytosterols
2.3mg
Beta-sitosterol
0.4mg
SFA 17:0
0.1g
TFA 18:1 t
0.4g
MUFA 16:1 c
0.2g
MUFA 18:1 c
2.4g
PUFA 18:2 n-6 c,c
0.3g
Fatty acids, total trans-monoenoic
0.4g
Fatty acids, total trans-polyenoic
0.1g
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. Above values may vary based on your preparation, ingredients and method.
If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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