Sorakkai Palya
Karnataka, Lunch
Total Energy
180
kcal
% from carbs
% from protein
% from fats
In 200 g
% daily value
Total Fat
5g
7.7%
Saturated
1g
5%
Polyunsaturated
2g
Monounsaturated
2g
Sodium, Na
50mg
2.2%
Potassium, K
350mg
7.4%
Total Carbohydrates
24g
8.7%
Fiber
8g
28.6%
Sugars
5g
10%
Starch
10g
Protein
5g
10%
Water
150g
Sucrose
1g
Glucose
4g
Calcium, Ca
80mg
Iron, Fe
2.5mg
Magnesium, Mg
25mg
Zinc, Zn
1mg
Iodine, I
15UG
Vitamin A, RAE
40UG
Vitamin E
0.3MG_ATE
Vitamin C, total ascorbic acid
15mg
Biotin
10UG
Folic acid
35UG
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. Above values may vary based on your preparation, ingredients and method.
If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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