Seafood salad
Common Food
23.1
% from protein3.25
% from carbs3.25
% from fatNutrition Facts
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Seafood salad Nutrients FAQs
Nutrients
- Vitamin A:Seafood salad has 384.4169 IU of Vitamin A.
- Vitamin B-12:Seafood salad has 3.3696 UG of Vitamin B-12.
- Vitamin B-6:Seafood salad has 0.2546 mg of Vitamin B-6.
- Vitamin C:Seafood salad has 4.0099 mg of Vitamin C.
- Vitamin D:Seafood salad has 4.256 IU of Vitamin D.
- Vitamin K:Seafood salad has 1.3578 UG of Vitamin K.
- Seafood salad has 146.0638mg of Calcium.
- Seafood salad has 1206.0103mg of Sodium, Na.
- Seafood salad has 356.8978mg of Potassium, K.
- Seafood salad has 0.9896mg of Iron.
What is the calorie content of Seafood salad?
A typical serving 1 cup (201.04 grams) of Seafood salad contains approximately 426 calories.
You can check the exact calorie content by logging Seafood salad in the Nutribit app, where you can adjust the quantity to match your portion and view precise nutritional details.
How much fat content does a Seafood salad have?
The amount of fat in Seafood salad depends on the ingredients and preparation method. On average, one serving 1 cup (201.04 grams) of Seafood salad contains approximately 34.52 grams of fat.
Check out Nutribit app for healthier tweaks and nutritional breakdowns!
How much protein does a Seafood salad have?
The protein content in Seafood salad depends on the ingredients exists in it. On average, 1 cup (201.04 grams) of Seafood salad contains approximately 24.36 grams of protein.
Know your exact protein requirement and how much protein you get from Seafood salad, Download Nutribit app for healthier you!
How much sugar does a Seafood salad have?
On average, 1 cup (201.04 grams) contains about 1.19 grams of sugar.
Want to know how much sugar you eats daily? Download Nutribit app to get exact Sugar content from Seafood salad.
How Much carbohydrates (carbs) is in Seafood salad?
The amount of carbohydrates (carbs) in Seafood salad depends on its serving size and preparation. On average, 1 cup (201.04 grams) contains about 3.43 grams of carbohydrates.
Download Nutribit app to get exact carb content from Seafood salad.
How Much Fiber is in Seafood salad?
Seafood salad contains approximately 0.67 grams of fiber in 1 cup (201.04 grams).
Want a healthier twist? Download Nutribit app to get exact fiber content from Seafood salad for healthier you!
What vitamins and minerals are in a Seafood salad?
Vitamins in Seafood salad:
Seafood salad contains following minerals:
General
Does Seafood salad contain caffeine?
Seafood salad does not contain any caffeine.
Does Seafood salad contain alcohol?
Seafood salad does not contain any alcohol.
Track
Does the Nutribit app provide detailed nutritional information for Seafood salad?
Yes, Nutribit breaks down all macronutrients (carbs, proteins, fats) and micronutrients (vitamins, minerals) for Seafood salad and many other foods for free. It will also track your daily nutrients and notify you!
Can I customize Seafood salad quantity and other information, in the Nutribit app for FREE?
Yes, you can customize the quantity and nutritional information of Seafood salad in the Nutribit app for free! The app allows you to adjust serving sizes, including fractional quantities, to match your exact portion of Seafood salad and more than 1 million food items. You can also view detailed macronutrient and micronutrient breakdowns for the customized amount without requiring a premium subscription.
How can I use Nutribit to monitor sugar intake from Seafood salad for free?
Yes! Since Seafood salad contain sugar, their contribution to your daily sugar intake is automatically included in the sugar tracking and it will notify you when you reach your daily sugar limit.
How can I use Nutribit to know water intake from Seafood salad with water tracking feature?
Nutribit automatically calculates the water content of Seafood salad and adds it to your daily hydration log. Simply log Seafood salad in your meals or snacks, and the app will include its water contribution in your total water intake for the day, helping you stay hydrated effortlessly.
Can I set a weight loss goal that includes Seafood salad as part of my diet?
Absolutely. Nutribit allows you to plan balanced meals, including Seafood salad and more than 1 millions food items, to fit your calorie and macronutrient goals for weight loss!
Is the Nutribit app free to use?
Nutribit is a completely free app. Nutribit offers free tracking tracking with more than 1 million food items and every workout you need, healthy recipes, and personalized diet plans.
Can I access Seafood salad nutritional data offline in Nutribit?
Yes, once logged or saved in your meal plans, Seafood salad data can be accessed offline in the Nutribit app anytime anywhere!
Health Benefits of Seafood salad
Protein and Vitamin B-12 in Seafood salad supports bone health.
Protein in Seafood salad plays a role in maintaining bone density and strength, contributing to overall skeletal health.
Vitamin B12 in Seafood salad is linked to maintaining bone density and reducing the risk of osteoporosis.
Protein in Seafood salad supports building and repairing tissues.
Builds and repairs tissues in Seafood salad is essential for the growth and repair of tissues in the body, including muscles, skin, and organs.
Protein in Seafood salad supports immune function.
Supports immune function in Seafood salad is crucial for the production of antibodies that help protect the body against infections and diseases.
Protein in Seafood salad helps regulate enzymes and hormones.
Regulates enzymes and hormones in Seafood salad is involved in the production of enzymes and hormones that regulate metabolism, digestion, and other vital bodily functions.
Protein in Seafood salad provides energy.
Provides energy in Seafood salad can be broken down to provide energy for the body in the absence of carbohydrates and fats.
Protein in Seafood salad supports muscle growth and strength.
Supports muscle growth and strength in Seafood salad is vital for building and maintaining muscle mass, especially important for athletes and those engaging in strength training.
Protein in Seafood salad helps in weight management.
Helps in weight management in Seafood salad promotes satiety, reducing hunger and helping with portion control, making it easier to manage weight.
Protein in Seafood salad aids in the production of hemoglobin.
Aids in the production of hemoglobin in Seafood salad is a key component in the creation of hemoglobin, the molecule responsible for transporting oxygen in the blood.
Protein in Seafood salad improves skin, hair, and nails.
Improves skin, hair, and nails in Seafood salad is essential for the health and growth of hair, skin, and nails.
Protein in Seafood salad regulates blood sugar levels.
Regulates blood sugar levels in Seafood salad helps regulate blood sugar levels by slowing down the absorption of glucose, which can help manage diabetes.
Vitamin B-12 in Seafood salad supports red blood cell production
Vitamin B12 in Seafood salad plays a critical role in the formation of red blood cells, helping to prevent anemia.
Vitamin B-12 in Seafood salad boosts energy levels
Vitamin B12 in Seafood salad aids in converting food into energy, reducing fatigue and boosting overall energy.
Vitamin B-12 in Seafood salad promotes brain health
Vitamin B12 in Seafood salad supports the nervous system and helps maintain healthy brain function, improving memory and concentration.
Vitamin B-12 in Seafood salad aids in DNA synthesis
Vitamin B12 in Seafood salad is essential for the synthesis of DNA and RNA, the genetic material in all cells.
Vitamin B-12 in Seafood salad improves mood and mental health
Vitamin B12 in Seafood salad helps in the production of neurotransmitters like serotonin, which regulate mood.
Vitamin B-12 in Seafood salad maintains healthy skin, hair, and nails
Vitamin B12 in Seafood salad contributes to the production of cells, promoting healthier skin, hair, and nails.
Vitamin B-12 in Seafood salad prevents birth defects
Vitamin B12 in Seafood salad during pregnancy supports the development of the fetal nervous system and reduces the risk of birth defects.
Vitamin B-12 in Seafood salad reduces risk of macular degeneration
Vitamin B12 in Seafood salad lowers homocysteine levels, reducing the risk of age-related macular degeneration.
Vitamin B-12 in Seafood salad supports cardiovascular health
Vitamin B12 in Seafood salad helps regulate homocysteine levels, which may reduce the risk of heart disease.
Selenium in Seafood salad supports antioxidant protection.
Antioxidant Protection in Seafood salad helps to protect cells from damage caused by free radicals, supporting overall health and reducing the risk of chronic diseases.
Selenium in Seafood salad supports thyroid function.
Thyroid Function in Seafood salad helps in the production of thyroid hormones, which regulate metabolism, growth, and development.
Selenium in Seafood salad supports immune system health.
Immune System Support in Seafood salad enhances immune function by promoting the production of white blood cells that help defend against infections and diseases.
Selenium in Seafood salad supports heart health.
Heart Health in Seafood salad helps lower inflammation and oxidative stress, reducing the risk of heart disease.
Selenium in Seafood salad supports cancer prevention.
Cancer Prevention in Seafood salad helps prevent DNA damage and tumor growth, potentially reducing the risk of certain cancers.
Selenium in Seafood salad supports cognitive function.
Cognitive Function in Seafood salad may help improve brain function and reduce cognitive decline, lowering the risk of neurodegenerative diseases like Alzheimer's.
Selenium in Seafood salad supports skin health.
Skin Health in Seafood salad helps protect the skin from UV damage and supports wound healing.
Selenium in Seafood salad supports reproductive health.
Reproductive Health in Seafood salad regulates hormone levels and improves sperm quality, supporting fertility in both men and women.
Selenium in Seafood salad provides anti-inflammatory effects.
Anti-Inflammatory Effects in Seafood salad helps reduce inflammation in the body, potentially preventing chronic diseases.
Sodium, Na in Seafood salad supports fluid balance.
Maintains Fluid Balance in Seafood salad helps regulate the balance of fluids in and out of cells and organs, maintaining hydration levels and preventing dehydration.
Sodium, Na in Seafood salad supports nerve function.
Supports Nerve Function in Seafood salad helps transmit nerve impulses and maintain communication between nerves and muscles.
Sodium, Na in Seafood salad helps regulate blood pressure.
Regulates Blood Pressure in Seafood salad helps balance fluid and electrolyte levels in the body to maintain normal blood pressure levels.
Sodium, Na in Seafood salad supports muscle function.
Aids Muscle Function in Seafood salad helps muscles contract and relax, supporting proper muscle function and preventing cramps or weakness.
Sodium, Na in Seafood salad aids nutrient absorption.
Improves Nutrient Absorption in Seafood salad assists in the absorption of essential nutrients like glucose, amino acids, and other electrolytes across cell membranes.
Sodium, Na in Seafood salad helps balance pH levels.
Balances pH Levels in Seafood salad helps regulate the body`s pH balance, ensuring a stable and healthy internal environment.
Sodium, Na in Seafood salad supports bone health.
Supports Bone Health in Seafood salad helps retain calcium and prevent the loss of bone density over time.
Copper in Seafood salad supports red blood cell formation.
Copper in Seafood salad plays a key role in the production of hemoglobin and red blood cells, essential for transporting oxygen throughout the body.
Copper in Seafood salad boosts immune function.
Copper in Seafood salad enhances the immune system by aiding in the development and activation of immune cells, helping the body fight infections.
Copper in Seafood salad promotes healthy bones and connective tissues.
Copper in Seafood salad is involved in the formation of collagen, which is important for maintaining healthy bones, joints, and connective tissues.
Copper in Seafood salad supports nervous system health.
Copper in Seafood salad is essential for the proper functioning of the nervous system, helping with neurotransmitter formation and brain health.
Copper in Seafood salad acts as an antioxidant.
Copper in Seafood salad is part of enzymes that act as antioxidants, protecting cells from oxidative stress and preventing cell damage caused by free radicals.
Copper in Seafood salad enhances iron absorption.
Copper in Seafood salad helps the body absorb and utilize iron effectively, preventing iron deficiency anemia.
Copper in Seafood salad maintains cardiovascular health.
Copper in Seafood salad helps in maintaining the health of blood vessels and supports the function of enzymes responsible for the metabolism of cholesterol.
Copper in Seafood salad promotes healthy skin.
Copper in Seafood salad contributes to the production of melanin, which is important for skin pigmentation, and helps in wound healing.
Copper in Seafood salad supports energy production.
Copper in Seafood salad plays a role in the body’s ability to produce energy from food by aiding in the formation of ATP (adenosine triphosphate), the energy currency of cells.
Copper in Seafood salad regulates blood pressure.
Copper in Seafood salad has a role in the regulation of blood pressure by helping the blood vessels to relax and function effectively.
Zinc in Seafood salad boosts immune system
Boosts Immune System in Seafood salad is essential for maintaining a healthy immune system and helps in the production of immune cells that fight infections.
Zinc in Seafood salad promotes wound healing
Promotes Wound Healing in Seafood salad plays a key role in tissue repair and regeneration, speeding up the healing of wounds and injuries.
Zinc in Seafood salad supports growth and development
Supports Growth and Development in Seafood salad is crucial for proper growth and development, particularly during pregnancy, infancy, and childhood.
Zinc in Seafood salad improves skin health
Improves Skin Health in Seafood salad helps in the treatment of acne and other skin conditions by regulating oil production and reducing inflammation.
Zinc in Seafood salad enhances brain function
Enhances Brain Function in Seafood salad is involved in neurotransmitter function and helps support cognitive functions such as memory and learning.
Zinc in Seafood salad regulates hormonal balance
Regulates Hormonal Balance in Seafood salad helps in the regulation of hormones, particularly insulin, thyroid hormones, and sex hormones.
Zinc in Seafood salad supports healthy vision
Supports Healthy Vision in Seafood salad is vital for maintaining good eyesight and may help prevent age-related macular degeneration (AMD).
Zinc in Seafood salad improves digestive health
Improves Digestive Health in Seafood salad supports the proper functioning of digestive enzymes, which helps maintain a healthy digestive system.
Zinc in Seafood salad maintains healthy reproductive function
Maintains Healthy Reproductive Function in Seafood salad plays an important role in fertility and reproduction, particularly in men, by supporting healthy sperm production.
Zinc in Seafood salad reduces inflammation
Reduces Inflammation in Seafood salad has anti-inflammatory properties and can help reduce chronic inflammation in the body, promoting overall health.
How to burn 426 calories?
The amount of exercise required to burn off 1 cup Seafood salad
Set Your Weight
0 steps
Average 2.3 ft stride
0 mins walk
5 km/hr or 3 mph
0 mins run
9 km/hr or 6 mph
0 mins cycling
General, no slope
The information provided is calculated based on the average height and the weight provided by you. Actual nutritional needs and results can vary depending on your specific height, weight, age, gender, and activity level. Always consult with a certified professionals or healthcare provider for dietary and exercise advice.