Vegetable sandwich

Common Food

Total Energy

560.4

kcal

31.67

% from carbs

5.72

% from protein

62.62

% from fats

In 362.7 g

% daily value


Total Fat

39.9g

61.3%


Saturated

5.9g

29.3%


Polyunsaturated

10.1g


Monounsaturated

22.4g


Cholesterol

5.8mg

1.9%


Sodium, Na

524.8mg

22.8%


Potassium, K

611.2mg

13%


Total Carbohydrates

45.4g

16.5%


Fiber

6.8g

24.2%


Sugars

11.3g

22.6%


Starch

21.1g


Protein

8.2g

16.5%


Water

265.9g





Ash

3.3g


Sucrose

0.4g


Glucose

3.3g


Fructose

3.2g



Maltose

0.9g



Energy

2344.6kJ



Calcium, Ca

113.9mg


Iron, Fe

3.2mg


Magnesium, Mg

40.9mg


Phosphorus, P

155.6mg


Zinc, Zn

1.1mg


Copper, Cu

0.3mg


Fluoride, F

28.1UG


Manganese, Mn

0.6mg


Selenium, Se

21.1UG


Vitamin A, IU

3480.1IU


Retinol

2.1UG


Vitamin A, RAE

176.1UG


Carotene, beta

2007.1UG


Carotene, alpha

6UG


Vitamin E (alpha-tocopherol)

5.5mg


Vitamin D (D2 + D3), International Units

5.2IU


Vitamin D2 (ergocalciferol)

0.1UG



Vitamin D (D2 + D3)

0.2UG


Cryptoxanthin, beta

146.4UG



Lutein + zeaxanthin

1317.8UG


Tocopherol, beta

0.1mg


Tocopherol, gamma

5.3mg


Tocopherol, delta

1.4mg






Vitamin C, total ascorbic acid

47.8mg


Thiamin

0.5mg


Riboflavin

0.3mg


Niacin

5.8mg


Pantothenic acid

1.1mg


Vitamin B-6

0.4mg


Folate, total

154.6UG



Choline, total

41.1mg



Vitamin K (Dihydrophylloquinone)

0.8UG


Vitamin K (phylloquinone)

73.7UG


Folic acid

48.8UG


Folate, food

105.8UG


Folate, DFE

188.6UG


Betaine

60.5mg



Threonine

0.1g


Isoleucine

0.1g


Leucine

0.2g


Lysine

0.2g




Phenylalanine

0.1g


Tyrosine

0.1g


Valine

0.1g


Arginine

0.2g


Histidine

0.1g


Alanine

0.2g


Aspartic acid

0.4g


Glutamic acid

0.5g


Glycine

0.1g


Proline

0.1g


Serine

0.1g









SFA 16:0

4.4g


SFA 18:0

1.1g


SFA 20:0

0.1g


MUFA 18:1

21.9g


PUFA 18:2

9g


PUFA 18:3

1.1g




SFA 22:0

0.1g



MUFA 16:1

0.4g



MUFA 20:1

0.1g





Phytosterols

63.9mg


Stigmasterol

5.4mg


Campesterol

6.2mg


Beta-sitosterol

14mg












MUFA 18:1 c

2.6g


PUFA 18:2 n-6 c,c

5.4g










PUFA 18:3 n-3 c,c,c (ALA)

0.8g




* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. Above values may vary based on your preparation, ingredients and method.

If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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Know more about Vegetable sandwich

A typical serving 1 sandwich of Vegetable sandwich (362.73 grams) contains approximately 560.4003 calories. You can monitor your daily calories with Nutribit app.

The amount of fat in Vegetable sandwich depends on the ingredients and preparation method. On average, one serving 1 sandwich (362.73 grams) of Vegetable sandwich contains approximately 39.8752 grams of fat. Check out Nutribit App for healthier tweaks and nutritional breakdowns!

The protein content in Vegetable sandwich depends on the ingredients exists in it. On average, 1 sandwich of Vegetable sandwich (about 362.73 grams) contains approximately 8.2459 grams of protein.

On average, 1 sandwich (about 362.73 grams) contains about 11.2864 grams of sugar. Want to know how much sugar you eats daily? Download Nutribit app for healthy alternatives or to track your calories.

On average, 1 sandwich (about 362.73 grams) contains about 45.4463 grams of carbohydrates.

Vegetable sandwich contains approximately 6.7885 grams of fiber in 1 sandwich (about 362.73 grams). Want a healthier twist? Track your daily meals with Nutribit!

How to burn 560 calories?

The amount of exercise required to burn off 1 sandwich Vegetable sandwich

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The information provided is calculated based on the average height and the weight provided by you. Actual nutritional needs and results can vary depending on your specific height, weight, age, gender, and activity level. Always consult with a certified professionals or healthcare provider for dietary and exercise advice.