Birnen bohnen und speck

Common Food

Total Energy

251.1

kcal

26.83

% from carbs

10.7

% from protein

62.47

% from fats

In 236 g

% daily value


Total Fat

17.9g

27.5%


Saturated

6g

29.8%


Trans Fats

0.1g


Polyunsaturated

3g


Monounsaturated

7.8g


Cholesterol

29.3mg

9.8%


Sodium, Na

363.2mg

15.8%


Potassium, K

271.9mg

5.8%


Total Carbohydrates

17.3g

6.3%


Fiber

4.1g

14.6%


Sugars

10.3g

20.5%


Protein

6.9g

13.9%


Water

192g





Ash

1.8g


Sucrose

1.1g


Glucose

2.3g


Fructose

5.2g





Energy

1050.9kJ



Calcium, Ca

35.5mg


Iron, Fe

0.7mg


Magnesium, Mg

21.5mg


Phosphorus, P

91mg


Zinc, Zn

0.8mg


Copper, Cu

0.1mg


Fluoride, F

41.5UG


Manganese, Mn

0.2mg


Selenium, Se

9.2UG


Vitamin A, IU

458.1IU


Retinol

4.9UG


Vitamin A, RAE

26.9UG


Carotene, beta

264.2UG


Carotene, alpha

0.8UG


Vitamin E (alpha-tocopherol)

0.5mg


Vitamin D (D2 + D3), International Units

7.1IU


Vitamin D3 (cholecalciferol)

0.2UG


Vitamin D (D2 + D3)

0.2UG


Cryptoxanthin, beta

1.6UG



Lutein + zeaxanthin

412.7UG


Tocopherol, beta

0.4mg


Tocopherol, gamma

0.3mg







Vitamin C, total ascorbic acid

10.5mg


Thiamin

0.2mg


Riboflavin

0.1mg


Niacin

2.2mg


Pantothenic acid

0.3mg


Vitamin B-6

0.2mg


Folate, total

24.3UG


Vitamin B-12

0.2UG


Choline, total

33.7mg



Vitamin K (phylloquinone)

52.2UG



Folate, food

24.3UG


Folate, DFE

24.3UG


Betaine

1.9mg


Tryptophan

0.1g


Threonine

0.3g


Isoleucine

0.3g


Leucine

0.5g


Lysine

0.6g


Methionine

0.2g


Cystine

0.1g


Phenylalanine

0.3g


Tyrosine

0.2g


Valine

0.3g


Arginine

0.4g


Histidine

0.2g


Alanine

0.4g


Aspartic acid

0.7g


Glutamic acid

1g


Glycine

0.3g


Proline

0.3g


Serine

0.3g








SFA 14:0

0.2g


SFA 16:0

3.8g


SFA 18:0

1.8g



MUFA 18:1

7.2g


PUFA 18:2

2.6g


PUFA 18:3

0.1g


PUFA 20:4

0.1g





MUFA 16:1

0.4g



MUFA 20:1

0.1g





Phytosterols

8.3mg










PUFA 20:2 n-6 c,c

0.1g


MUFA 16:1 c

0.4g


MUFA 18:1 c

7.1g


PUFA 18:2 n-6 c,c

2.5g










PUFA 18:3 n-3 c,c,c (ALA)

0.1g




* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. Above values may vary based on your preparation, ingredients and method.

If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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Know more about Birnen bohnen und speck

A typical serving 1 portion of Birnen bohnen und speck (236 grams) contains approximately 251.0824 calories. You can monitor your daily calories with Nutribit app.

The amount of fat in Birnen bohnen und speck depends on the ingredients and preparation method. On average, one serving 1 portion (236 grams) of Birnen bohnen und speck contains approximately 17.8909 grams of fat. Check out Nutribit App for healthier tweaks and nutritional breakdowns!

The protein content in Birnen bohnen und speck depends on the ingredients exists in it. On average, 1 portion of Birnen bohnen und speck (about 236 grams) contains approximately 6.9251 grams of protein.

On average, 1 portion (about 236 grams) contains about 10.2685 grams of sugar. Want to know how much sugar you eats daily? Download Nutribit app for healthy alternatives or to track your calories.

On average, 1 portion (about 236 grams) contains about 17.3125 grams of carbohydrates.

Birnen bohnen und speck contains approximately 4.0897 grams of fiber in 1 portion (about 236 grams). Want a healthier twist? Track your daily meals with Nutribit!

How to burn 251 calories?

The amount of exercise required to burn off 1 portion Birnen bohnen und speck

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Average 2.3 ft stride

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9 km/hr or 6 mph

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The information provided is calculated based on the average height and the weight provided by you. Actual nutritional needs and results can vary depending on your specific height, weight, age, gender, and activity level. Always consult with a certified professionals or healthcare provider for dietary and exercise advice.