Danois aux épinards
Common Food
Total Energy
124
kcal
% from carbs
% from protein
% from fats
In 94.3 g
% daily value
Total Fat
8.7g
13.5%
Saturated
3g
15.2%
Polyunsaturated
1.9g
Monounsaturated
3.2g
Cholesterol
73.1mg
24.4%
Sodium, Na
584.1mg
25.4%
Potassium, K
194.1mg
4.1%
Total Carbohydrates
6.2g
2.2%
Fiber
2g
7%
Sugars
1.3g
2.6%
Protein
6.3g
12.5%
Water
70.5g
Ash
2.6g
Sucrose
0.2g
Glucose
0.4g
Fructose
0.2g
Energy
519kJ
Calcium, Ca
147mg
Iron, Fe
1.5mg
Magnesium, Mg
45.1mg
Phosphorus, P
105.6mg
Zinc, Zn
0.9mg
Copper, Cu
0.1mg
Fluoride, F
0.2UG
Manganese, Mn
0.4mg
Selenium, Se
10.9UG
Vitamin A, IU
5844.2IU
Retinol
42.3UG
Vitamin A, RAE
327.3UG
Carotene, beta
3420UG
Vitamin E (alpha-tocopherol)
2.2mg
Vitamin D (D2 + D3), International Units
15.7IU
Vitamin D3 (cholecalciferol)
0.4UG
Vitamin D (D2 + D3)
0.4UG
Cryptoxanthin, beta
1.5UG
Lutein + zeaxanthin
7499.7UG
Tocopherol, gamma
0.2mg
Vitamin C, total ascorbic acid
1.7mg
Thiamin
0.1mg
Riboflavin
0.3mg
Niacin
0.5mg
Pantothenic acid
0.4mg
Vitamin B-6
0.2mg
Folate, total
73.1UG
Vitamin B-12
0.4UG
Choline, total
63.7mg
Vitamin K (phylloquinone)
257.9UG
Folic acid
2.2UG
Folate, food
70.9UG
Folate, DFE
74.6UG
Betaine
53mg
Tryptophan
0.1g
Threonine
0.3g
Isoleucine
0.3g
Leucine
0.5g
Lysine
0.4g
Methionine
0.1g
Cystine
0.1g
Phenylalanine
0.3g
Tyrosine
0.3g
Valine
0.4g
Arginine
0.5g
Histidine
0.1g
Alanine
0.3g
Aspartic acid
0.5g
Glutamic acid
1g
Glycine
0.2g
Proline
0.4g
Serine
0.4g
SFA 4:0
0.1g
SFA 6:0
0.1g
SFA 8:0
0.1g
SFA 10:0
0.2g
SFA 12:0
0.1g
SFA 14:0
0.4g
SFA 16:0
1.5g
SFA 18:0
0.4g
MUFA 18:1
3.1g
PUFA 18:2
1.5g
PUFA 18:3
0.4g
MUFA 16:1
0.1g
Phytosterols
6.7mg
MUFA 18:1 c
0.6g
PUFA 18:2 n-6 c,c
0.3g
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. Above values may vary based on your preparation, ingredients and method.
If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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