Insalata del sud ovest
Common Food
Total Energy
330.3
kcal
% from carbs
% from protein
% from fats
In 253 g
% daily value
Total Fat
15.4g
23.7%
Saturated
3.6g
18.2%
Trans Fats
0.2g
Polyunsaturated
7g
Monounsaturated
3.6g
Cholesterol
13.7mg
4.6%
Sodium, Na
582.3mg
25.3%
Potassium, K
527.4mg
11.2%
Total Carbohydrates
39.8g
14.5%
Fiber
9.5g
34%
Sugars
6.8g
13.6%
Starch
13.9g
Protein
11.4g
22.9%
Water
182.9g
Ash
3.5g
Sucrose
3.4g
Glucose
0.8g
Fructose
0.8g
Lactose
0.3g
Maltose
0.1g
Energy
1381.5kJ
Calcium, Ca
123.3mg
Iron, Fe
2.3mg
Magnesium, Mg
81.9mg
Phosphorus, P
247mg
Zinc, Zn
1.6mg
Copper, Cu
0.2mg
Fluoride, F
10.6UG
Manganese, Mn
0.6mg
Selenium, Se
5.2UG
Vitamin A, IU
3584.9IU
Retinol
31.7UG
Vitamin A, RAE
201.6UG
Carotene, beta
1901.9UG
Carotene, alpha
276.2UG
Vitamin E (alpha-tocopherol)
1.9mg
Vitamin D (D2 + D3), International Units
2.7IU
Vitamin D3 (cholecalciferol)
0.1UG
Vitamin D (D2 + D3)
0.1UG
Cryptoxanthin, beta
13.8UG
Lycopene
364.7UG
Lutein + zeaxanthin
1752.5UG
Tocopherol, beta
0.1mg
Tocopherol, gamma
7.2mg
Tocopherol, delta
1.7mg
Tocotrienol, alpha
0.2mg
Tocotrienol, beta
0.1mg
Tocotrienol, gamma
0.8mg
Vitamin C, total ascorbic acid
11.1mg
Thiamin
0.2mg
Riboflavin
0.2mg
Niacin
1.4mg
Pantothenic acid
0.5mg
Vitamin B-6
0.2mg
Folate, total
162.4UG
Vitamin B-12
0.2UG
Choline, total
50.4mg
Vitamin K (Menaquinone-4)
0.8UG
Vitamin K (Dihydrophylloquinone)
5.8UG
Vitamin K (phylloquinone)
89.9UG
Folate, food
162.4UG
Folate, DFE
162.4UG
Betaine
7.9mg
Tryptophan
0.1g
Threonine
0.4g
Isoleucine
0.4g
Leucine
0.9g
Lysine
0.7g
Methionine
0.2g
Cystine
0.1g
Phenylalanine
0.5g
Tyrosine
0.3g
Valine
0.5g
Arginine
0.5g
Histidine
0.3g
Alanine
0.5g
Aspartic acid
1.1g
Glutamic acid
1.8g
Glycine
0.4g
Proline
0.7g
Serine
0.5g
SFA 4:0
0.1g
SFA 10:0
0.1g
SFA 12:0
0.1g
SFA 14:0
0.3g
SFA 16:0
2.2g
SFA 18:0
0.7g
MUFA 18:1
3.4g
PUFA 18:2
6.1g
PUFA 18:3
0.8g
MUFA 16:1
0.1g
Phytosterols
5.2mg
Stigmasterol
1.9mg
Campesterol
3.2mg
Beta-sitosterol
8.1mg
TFA 18:1 t
0.1g
MUFA 18:1 c
2.4g
PUFA 18:2 n-6 c,c
5.5g
Fatty acids, total trans-monoenoic
0.1g
Fatty acids, total trans-polyenoic
0.1g
PUFA 18:3 n-3 c,c,c (ALA)
0.7g
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. Above values may vary based on your preparation, ingredients and method.
If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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The information provided is calculated based on the average height and the weight provided by you. Actual nutritional needs and results can vary depending on your specific height, weight, age, gender, and activity level. Always consult with a certified professionals or healthcare provider for dietary and exercise advice.