Paneer Makhani
Dinner, Vegetarian
Total Energy
350
kcal
% from carbs
% from protein
% from fats
In 200 g
% daily value
Total Fat
25g
38.5%
Saturated
12g
60%
Polyunsaturated
2g
Monounsaturated
8g
Sodium, Na
300mg
13%
Potassium, K
200mg
4.3%
Total Carbohydrates
12g
4.4%
Fiber
2g
7.1%
Sugars
6g
12%
Starch
4g
Protein
16g
32%
Water
120g
Glucose
2g
Sucrose
3g
Vitamin A, RAE
500UG
Vitamin C, total ascorbic acid
20mg
Vitamin D (D2 + D3)
1UG
Vitamin E
2MG_ATE
Biotin
10UG
Folic acid
80UG
Iron, Fe
4mg
Calcium, Ca
300mg
Zinc, Zn
3.5mg
Magnesium, Mg
50mg
Iodine, I
30UG
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. Above values may vary based on your preparation, ingredients and method.
If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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The information provided is calculated based on the average height and the weight provided by you. Actual nutritional needs and results can vary depending on your specific height, weight, age, gender, and activity level. Always consult with a certified professionals or healthcare provider for dietary and exercise advice.