Potato Paneer Curry Without Onion And Garlic
Lunch, Vegetarian
Total Energy
320
kcal
% from carbs
% from protein
% from fats
In 250 g
% daily value
Total Fat
20g
30.8%
Saturated
5g
25%
Polyunsaturated
3g
Monounsaturated
12g
Sodium, Na
400mg
17.4%
Potassium, K
500mg
10.6%
Total Carbohydrates
25g
9.1%
Fiber
4g
14.3%
Sugars
5g
10%
Starch
15g
Protein
12g
24%
Water
200g
Glucose
3g
Sucrose
2g
Vitamin A, RAE
200UG
Vitamin C, total ascorbic acid
10mg
Vitamin D (D2 + D3)
2UG
Vitamin E
1MG_ATE
Biotin
5UG
Folic acid
100UG
Iron, Fe
4mg
Calcium, Ca
300mg
Zinc, Zn
2mg
Magnesium, Mg
50mg
Iodine, I
100UG
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. Above values may vary based on your preparation, ingredients and method.
If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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