Coriander Semiya - Vermicelli Pulao
South Indian, Dinner
Total Energy
220
kcal
% from carbs
% from protein
% from fats
In 200 g
% daily value
Total Fat
8g
12.3%
Saturated
1.5g
7.5%
Polyunsaturated
0.5g
Monounsaturated
4g
Sodium, Na
400mg
17.4%
Potassium, K
300mg
6.4%
Total Carbohydrates
35g
12.7%
Fiber
5g
17.9%
Sugars
6g
12%
Starch
25g
Protein
8g
16%
Water
150g
Sucrose
5g
Vitamin A, RAE
50UG
Vitamin C, total ascorbic acid
20mg
Vitamin D (D2 + D3)
0.1UG
Vitamin E
0.5MG_ATE
Biotin
10UG
Folic acid
30UG
Iron, Fe
3mg
Calcium, Ca
100mg
Zinc, Zn
1.5mg
Magnesium, Mg
20mg
Iodine, I
50UG
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. Above values may vary based on your preparation, ingredients and method.
If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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