Shahjahani Khichdi (Spiked Green Moong Dal)
Lunch, High Protein Vegetarian
Total Energy
200
kcal
% from carbs
% from protein
% from fats
In 250 g
% daily value
Total Fat
6g
9.2%
Saturated
1g
5%
Polyunsaturated
1.5g
Monounsaturated
3g
Sodium, Na
50mg
2.2%
Potassium, K
400mg
8.5%
Total Carbohydrates
30g
10.9%
Fiber
6g
21.4%
Sugars
4g
8%
Starch
18g
Protein
12g
24%
Water
120g
Sucrose
3g
Glucose
5g
Calcium, Ca
60mg
Iron, Fe
2mg
Magnesium, Mg
30mg
Zinc, Zn
1.2mg
Vitamin A, RAE
150UG
Vitamin D (D2 + D3)
0.5UG
Vitamin E
0.5MG_ATE
Vitamin C, total ascorbic acid
25mg
Biotin
10UG
Folic acid
40UG
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. Above values may vary based on your preparation, ingredients and method.
If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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The information provided is calculated based on the average height and the weight provided by you. Actual nutritional needs and results can vary depending on your specific height, weight, age, gender, and activity level. Always consult with a certified professionals or healthcare provider for dietary and exercise advice.