No Onion No Garlic Aloo Makhana
Lunch, Vegetarian
Total Energy
180
kcal
% from carbs
% from protein
% from fats
In 150 g
% daily value
Total Fat
8g
12.3%
Saturated
1.5g
7.5%
Polyunsaturated
1.5g
Monounsaturated
3g
Sodium, Na
150mg
6.5%
Potassium, K
250mg
5.3%
Total Carbohydrates
25g
9.1%
Fiber
4g
14.3%
Sugars
2g
4%
Starch
18g
Protein
5g
10%
Water
100g
Glucose
1g
Sucrose
1g
Vitamin A, RAE
70UG
Vitamin C, total ascorbic acid
12mg
Vitamin E
0.8MG_ATE
Biotin
0.1UG
Folic acid
10UG
Iron, Fe
2mg
Calcium, Ca
25mg
Zinc, Zn
1mg
Magnesium, Mg
15mg
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. Above values may vary based on your preparation, ingredients and method.
If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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