Yerappe Ani (Rice and Black Split Gram)
Karnataka, South Indian Breakfast
Total Energy
100
kcal
% from carbs
% from protein
% from fats
In 50 g
% daily value
Total Fat
5g
7.7%
Saturated
1g
5%
Polyunsaturated
0.5g
Monounsaturated
2.5g
Sodium, Na
100mg
4.3%
Potassium, K
100mg
2.1%
Total Carbohydrates
12g
4.4%
Fiber
1g
3.6%
Sugars
0.5g
1%
Starch
6g
Protein
3g
6%
Water
30g
Calcium, Ca
20mg
Iron, Fe
1mg
Magnesium, Mg
5mg
Zinc, Zn
0.5mg
Iodine, I
10UG
Vitamin A, RAE
50UG
Vitamin E
0.2MG_ATE
Vitamin C, total ascorbic acid
1mg
Biotin
0.5UG
Folic acid
5UG
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. Above values may vary based on your preparation, ingredients and method.
If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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The amount of exercise required to burn off 1 dumpling Yerappe Ani (Rice and Black Split Gram)
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0 steps
Average 2.3 ft stride
0 mins walk
5 km/hr or 3 mph
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9 km/hr or 6 mph
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The information provided is calculated based on the average height and the weight provided by you. Actual nutritional needs and results can vary depending on your specific height, weight, age, gender, and activity level. Always consult with a certified professionals or healthcare provider for dietary and exercise advice.