Mysore Chutney
Karnataka, Side Dish
Total Energy
60
kcal
% from carbs
% from protein
% from fats
In 50 g
% daily value
Total Fat
3g
4.6%
Saturated
1g
5%
Polyunsaturated
1g
Monounsaturated
1g
Sodium, Na
150mg
6.5%
Potassium, K
50mg
1.1%
Total Carbohydrates
8g
2.9%
Fiber
1g
3.6%
Sugars
2g
4%
Starch
4g
Protein
1g
2%
Water
40g
Sucrose
1g
Vitamin A, RAE
50UG
Vitamin C, total ascorbic acid
5mg
Vitamin E
0.5MG_ATE
Biotin
2UG
Folic acid
10UG
Iron, Fe
0.5mg
Calcium, Ca
10mg
Zinc, Zn
0.2mg
Magnesium, Mg
5mg
Iodine, I
10UG
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. Above values may vary based on your preparation, ingredients and method.
If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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How Much Protein is in Mysore Chutney?
How Much Protein is in Mysore Chutney?
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How Much carbohydrates (carbs) is in Mysore Chutney?
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How Much Fiber is in Mysore Chutney?
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The information provided is calculated based on the average height and the weight provided by you. Actual nutritional needs and results can vary depending on your specific height, weight, age, gender, and activity level. Always consult with a certified professionals or healthcare provider for dietary and exercise advice.